How would I log this?
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Foodfavor
Posts: 94 Member
Hi everyone. I recently cooked a pot roast in my InstantPot and I saved the leftover liquid for soup stock. I am wondering how I would log this into MFP. The broth contains worcestershire, garlic, a boulion cube, and the beef drippings. The first three are easy to log obviously. Should I just find a beef drippings entree and use it as a guestimate?
Cheers
Cheers
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Replies
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I would just log the liquid as beef stock in your future soup.
2 -
The whole thing, or would I log the garlic, boulion, worcestershire, and then beef stock?0
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