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Is this breakfast good for weight loss

Ducks47

Is this breakfast healthy? For background, I previously lost 75 pounds. Mostly by limiting carbs and sugar but have regained 10 pounds recently. I don't want to limit myself but want to address the weight gain as I had managed to keep it off for 3 years before. I am trying to lose it and some. I am in my 20s, female, 190 lbs. I am going to get into the 160s.

Plain microwaveable oatmeal (30g-130ish cal)
Blueberries and cherries (60ish cal)
Whole milk (75 cal)
Cinnamon and vanilla
Cocoa or the yummier 85% chocolate (60 cal)
Natural peanut butter (100 cal)
430ish total calories

Replies

LivingtheLeanDream

'ish' cals are a grey area but yeah that sounds a filling and healthy breakfast.

Weight loss happens when we consistently take in less calories than we burn.
You mention breakfast but the rest of your meals must measure up too.

How many cals did MFP give you to lose?

deannalfisher

sure - if it satiates you...i would say that (personally) its relatively low on protein and i would still be hungry after eating but YMMV

Ducks47

@deannalfisher any advice on how to add protein? There's a tablespoon peanut butter in there.

@LivingtheLeanDream they gave me 1200 but I often do 1300-1350. Oatmeal like that or eggs with tomatoes onions and spices for breakfast in corn tortilla. Beans might be perogie or beans or salad or soup. Dinner I usually make a stir fry or something quick like homemade no sugar cornbread with veg and chicken thigh. I don't re eat my exercise calories.

toxikon

"Good for weight loss" and "Healthy" are two totally different concepts.

"Good for weight loss" is literally any food you want to eat, as long as it fits into your daily calorie deficit. Thinking in terms of satiety is also important. Will this breakfast keep you full for a long time, allowing you to easily stick to your deficit for the rest of the day?

"Healthy" is subjective. But most would agree that a balanced diet focused on whole foods and high in vegetables and fruit, with a good balance of proteins and fats, is healthy.

deannalfisher

Ducks47 wrote: »

@deannalfisher any advice on how to add protein? There's a tablespoon peanut butter in there.

@LivingtheLeanDream they gave me 1200 but I often do 1300-1350. Oatmeal like that or eggs with tomatoes onions and spices for breakfast in corn tortilla. Beans might be perogie or beans or salad or soup. Dinner I usually make a stir fry or something quick like homemade no sugar cornbread with veg and chicken thigh. I don't re eat my exercise calories.

peanut butter unfortunately doesn't have a lot of protein - its more on the fats side, than the protein side; i tend to keep pre-cooked chicken in the fridge to grab and go in the mornings, but i know others don't like that...i think you just need to look at what foods you like and how much protein is in them

deannalfisher

BTW, if you wanted to ask for additional advice - you didn't need to start a second thread essentially saying you didn't trust inputs from members (i.e. me) and misquote what i said

holytricoli

Your breakfast sounds delicious but I agree that there is not a lot of protein, as 1 TBSP of peanut butter only has about 4g. I like to add protein powder to my morning coffee, which is 24g of protein and about 120 calories, depending on the brand.

You also might be able to cut some of the extra stuff out by getting oatmeal that is already flavored. Not suggesting the high sugar options but I buy Quaker brown sugar oatmeal (the low sugar one) which only has 5g of sugar. That along with the berries and some protein powder (or another source like HB eggs) sounds like a perfect breakfast to me.

Disclaimer is that everyone is different and has different tastes. Hope this is helpful for you!

jgnatca

Switch to a teaspoon peanut butter and add an egg.

Dreamcrusher16

I always tell people the "diet" has to be one you can stick to but calories are always king. For me, that's a high calorie breakfast if I'm eating 3 meals. If you're doing IF and only eating 2 meals that may be fine for you. Lots of variables

TavistockToad

I have porridge with peanut butter and chocolate drops... it's delicious but I need around 600 cals worth to keep me full for any length of time so I don't have it often.

I have protein enriched cereal most days which keeps me full for half the cals.

Iamnotasenior

I used to put peanut butter in my oatmeal too, but then switched to peanut powder. https://www.jif.com/products/peanut-powder/regular-peanut-powder Three tablespoons has only 70 calories, but packs 8 grams of protein. It's basically peanut butter with most of the fat taken out so it may be less satiating than the real thing but it tastes great when mixed into oatmeal or a smoothie.

TavistockToad

Iamnotasenior wrote: »

I used to put peanut butter in my oatmeal too, but then switched to peanut powder. https://www.jif.com/products/peanut-powder/regular-peanut-powder Three tablespoons has only 70 calories, but packs 8 grams of protein. It's basically peanut butter with most of the fat taken out so it may be less satiating than the real thing but it tastes great when mixed into oatmeal or a smoothie.

Powdered PB tastes of slightly nutty disappointment...

sugarlemonpie

I would recommend boosting the oats up to 40g for added volume to keeo you fuller, and then upping the protein. Oatmeal is great for sneaking in protein powder. Try adding a small scoop of that to replace your peanut butter as it is lower calorie, and instead of chocolate that's high calorie, add in a tablespoon of unsweetened cocoa powder. Then add some banana for sweetness (can also add a teaspoon of honey or sugar).

Sparkeysworld

Doesn't matter what you eat, it's excess calories that make you gain fat.

fb47

Ducks47 wrote: »

Is this breakfast healthy? For background, I previously lost 75 pounds. Mostly by limiting carbs and sugar but have regained 10 pounds recently. I don't want to limit myself but want to address the weight gain as I had managed to keep it off for 3 years before. I am trying to lose it and some. I am in my 20s, female, 190 lbs. I am going to get into the 160s.

Plain microwaveable oatmeal (30g-130ish cal)
Blueberries and cherries (60ish cal)
Whole milk (75 cal)
Cinnamon and vanilla
Cocoa or the yummier 85% chocolate (60 cal)
Natural peanut butter (100 cal)
430ish total calories

Healthy??? Healthy in what way? I see you have foods with micronutrients & fiber....so I guess it can be healthy. Unless your on keto or diabetic, I don't understand your fear for carbs, in the end, you need to eat less calories than you burn regardless how high your carbs are. If you are lifting weights at the gym, of course the protein content is a little low unless the rest of your diet is rich in protein.

One thing I do suggest is you find good information on nutrition and weight loss, as I've said before, if you think carbs and sugar make you fat (unless you're on keto or diabetic), then you were given really bad information.

sportychic87

It’s all about the calories I think. I’ve had everything from McDonald’s to breakfast burritos and energy drinks to 3 eggs and steak as long as it worked calorie wise. And it doesn’t seem to affect my weight loss
Your breakfast sounds quite healthy. The only thing it might be lower on is protein.

chellycakes

That looks delicious. In my opinion what’s good for weight loss is something that you can stick with!! If you can enjoy it and keeps you full it’s perfect.

livingleanlivingclean

Logging your food is good for weight loss. You can eat what you like for breakfast.

nexangelus

livingleanlivingclean wrote: »

Logging your food is good for weight loss. You can eat what you like for breakfast.

^^^^^^^^^ this! If you are within your calorie allowance for needed deficit for fat loss, you can eat whatever you like for brekkie...why ask a bunch of strangers if what you are eating is okay, I am not getting it...just eat...

Lounmoun

Weight loss is about calories not type of food. The more accurate you are about having a calorie deficit then the more consistant your results will be. I advise not guessing on food amounts. A food scale is really handy and easy to use.

A healthy diet is not a specific list of food but everything you consume working together to meet your body's needs. You need to look at nutrients of foods you eat and how they fit your whole day. There are a lot of ways to "eat healthy".
Generally protein, fats and fiber help people to feel satisfied.
At the end of the day if you are sticking to your calorie deficit, getting enough protein, etc and feel satisfied then what you are eating is fine.

ceiswyn

It looks like a perfectly reasonable breakfast; maybe a little low in protein, but that’s not an issue if there’s protein in your other meals. But... about those other meals? If you’re on 1200 calories, then using up more than a third of them on breakfast doesn’t leave you much for lunch and dinner, let alone snacks.

I’d probably lose the peanut butter entirely (it’s mostly fat), sub the whole milk for semi or skimmed, and add some Skyr (the vanilla flavour is great). That would both up the protein and reduce the calorie count.

jadedone

It sounds pretty good to me. I do think it feels a little high in calories for 1200/1300 a day.

My current calorie target is 1400 which has been an adjustment for sure.

I am aiming for 350 calories at breakfast including any coffee. Just to leave 450 calories for lunch and dinner. I am not a big snacker anymore. I might have some fruit after dinner. Or if the munchies hit in the afternoon some nuts or a few m&ms.

I like to eat my calories at dinner. Or maybe I am more hungry then.

This seems reasonable if you like to have more calories earlier. On days I do not get enough protein, I have been adding collagen powder to my tea. 70 calories for 18g of protein. No other additives or flavor. I also have done protein powder in my oats to add more bulk.

I do not seem to need a lot of protein for breakfast. I find oatmeal is more filling than eggs for me. So be sure to experiment. I need the carbs to feel full.