Foods

sarkissova
sarkissova Posts: 1 Member
edited November 2024 in Health and Weight Loss
Which type of eating makes you loose weight

Replies

  • motivatedmartha
    motivatedmartha Posts: 1,108 Member
    Any food eaten within a calorie deficit will result in weight loss. If you want to lose weight in a sustainable way while maintaining good health I suggest a varied diet broadly keeping in line with mfp suggested macros.
  • RodaRose
    RodaRose Posts: 9,562 Member
    Eat whatever is convenient / easy for you. Count calories using a food scale. Lose weight.
  • malibu927
    malibu927 Posts: 17,562 Member
    Eating in a calorie deficit
  • Lounmoun
    Lounmoun Posts: 8,423 Member
    sarkissova wrote: »
    Which type of eating makes you loose weight

    I do best when I eat the food I normally eat but reduce calorie intake.
    Reducing portion sizes of higher calorie foods while increasing consumption of lower calorie vegetables is helpful.
    A food scale is helpful for portioning and logging food more accurately.
    I try to get enough protein. I find if I am hitting my calorie and protein goal then I am usually not going overboard on other things.

    Weight loss is about having a calorie deficit. You can create a calorie deficit by reducing calorie intake, increasing activity (calorie burn) or both. You don't have to eat special food to lose weight.
    You should start with just logging what you normally eat and sticking to your calorie goal. You want to eat in a way you can sustain. You can alter your diet in small steps like getting more protein or having more vegetables on your plate.

  • NovusDies
    NovusDies Posts: 8,940 Member
    Any reasonable diet can make you gain weight, lose weight, or maintain weight. To reiterate what everyone before me has said... it is all about creating a calorie deficit.
  • nooshi713
    nooshi713 Posts: 4,877 Member
    I am able to stick to my calorie limit easier when I eat filling and lower calorie, higher protein or fiber foods.
  • Go_Deskercise
    Go_Deskercise Posts: 1,630 Member
    ALL the foods (at the right portion) to create a calorie deficit.

    Eat what you have always eaten, but just eat less of it
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    You lose weight when you consume fewer calories than your body needs to maintain the status quot. Any way of eating can be used to lose weight, maintain weight, or gain weight.
  • nickssweetheart
    nickssweetheart Posts: 874 Member
    Personally I lose weight best eating three reasonably sized meals and one smaller snack so that I don't get too hungry at any point in the day, and I find it's better if I have breakfast around 9 or 10 am, lunch at around 1 or 2, snack at 4, dinner at 6 or 7.

    This doesn't make me lose more weight but it helps me keep my eating under control so I don't make poor decisions. You may be better off with another pattern.
  • CarvedTones
    CarvedTones Posts: 2,340 Member
    There seems to be a trend in the answers you are getting. I concur. I have at times chosen one food over another because of ease of tracking because I track every single thing I eat and try to do so accurately. In other words, I choose the one that I can get a known quantity of with a pretty good idea of calories. I only do that if they have roughly the same appeal. I also sometimes choose one over another because I want to make it fit with other things I have planned for the day. I don't ban foods, but sometimes I do say "not today".
  • sdolan91
    sdolan91 Posts: 250 Member
    The type of eating that puts you in a deficit :yum:
  • LiftHeavyThings27105
    LiftHeavyThings27105 Posts: 2,086 Member
    Keep in mind that it is essentially CICO.....so, knowing your maintenance caloric intake is important so that you can determine if you are in a caloric surplus or a caloric deficit (or right at maintenance).

    When you are loosing weight you are in a caloric deficit. Most people can power through for some time (that time will differ for everyone.....but everyone can "will power it" for a bit). But, then things get tough.

    That is when the mental part comes in. You are dieting....you are going without.....you are restricting yourself....and and and.

    Find the foods that you enjoy eating. Keep the total caloric intake in check and maintain some sort of macro breakdown. Consider a re-feed plan. That helps with the mental part of dieting. It also helps your body....but it is really HUGE for the mental side.

    It is a huge "perspective" thing. How is your relationship with food? Meaning, is food "just fuel for the body" or is food "a reward for when I do great...." or "a punishment when I am bad"?
  • LiftHeavyThings27105
    LiftHeavyThings27105 Posts: 2,086 Member
    And, "macro breakdown" is a very vague phrase...

    I am a 6'0" @ 210lbs 51yo male. So, if I wanted to diet then things would look something like this:

    210g of Protein (1g/lb)
    84g of Fat (0.35/lb to 0.5g/lb....I generally start at 0.4/lb)
    Carbs = the rest

    So, whatever those numbers are for you based on your gender, age, height, weight and activity level.

    Also, keep in mind that you might want to bump up Protein a little bit if you are cutting. Just keep in mind that "this is good, more is better" is not the proper approach with Protein (meaning, there is a point of diminishing return).

    Do you have an idea of your maintenance caloric intake? And, what are your goals with respect to weight | fat loss?
  • AnvilHead
    AnvilHead Posts: 18,343 Member
    edited May 2018
    The type of eating where you eat less calories than you burn.
This discussion has been closed.