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Pickle Chat
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I may be taking a trip to the store for pickles. I own no pickle jars or a man to open one.0
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I absolutely adore pickles, except for the spicy ones-the heat hurts me (no kidding, legit literally hurts as in PAIN because the acid amplifies it just enough). I think I've only had one of those mega-pickles because the portion size is colossal, easily at least 3, if not 6-8 reasonable human servings. I know pickles are naturally low-cal, but I see those as the exception to that rule. Other than those outliers, anything goes-sweet, gherkin (sp?), quadruple-sour, I’ll try ‘em all!1
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Bit of a pickle drought right now but typically I have at least 2 types of kosher dills, 1 jar of Bicks garlic dills, pre sliced dills, sweet gherkins and then a couple of jars of homemade ones we've been given and never eat but had to try and they will forever stay in the fridge.3
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