Tofuna Recipe
vegan4lyfe2012
Posts: 1,247 Member
in Recipes
Some of my friends on here have been asking about the Tofuna they see listed in my food diary. Here's the recipe:
Baked Tofu
Press a block of Lite Firm Tofu to remove as much water as possible. Cut into 4 "patties". Spray a baking sheet with EVOO. Mix together 2 Tablespoons of soy sauce and 1/2 tsp liquid smoke. Brush onto both sides of the patties, sprinkle with salt, pepper, and garlic powder. Bake at 375 for 20 minutes. Flip over and bake additional 15 minutes. When they are cooled, I roughly break them up and pulse them in my food processor. Put into a mixing bowl and add:
1 celery stalk, finely diced
1/2 cup vegan mayo
3 tablespoons dill pickle relish
salt & pepper to taste
Mix thoroughly and thoroughly enjoy!
Baked Tofu
Press a block of Lite Firm Tofu to remove as much water as possible. Cut into 4 "patties". Spray a baking sheet with EVOO. Mix together 2 Tablespoons of soy sauce and 1/2 tsp liquid smoke. Brush onto both sides of the patties, sprinkle with salt, pepper, and garlic powder. Bake at 375 for 20 minutes. Flip over and bake additional 15 minutes. When they are cooled, I roughly break them up and pulse them in my food processor. Put into a mixing bowl and add:
1 celery stalk, finely diced
1/2 cup vegan mayo
3 tablespoons dill pickle relish
salt & pepper to taste
Mix thoroughly and thoroughly enjoy!
0
Replies
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Yum! I have tofu that I was thawing in the fridge and this sounds delicious! Thank you for posting!0
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This sounds soooo good! I cannot wait to try this!0
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