Cookie time!
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Peanutbutter blossoms with the Hershey kiss2
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These are the bomb.org3 -
We make cutouts every year, since I was a child. My kids don’t really like them but we have fun decorating them.
Edit to add..my kids are weird2 -
I freaking love these Russians tea cakes. My grandma used to make them. I think if her every time I have one.0 -
We make cutouts every year, since I was a child. My kids don’t really like them but we have fun decorating them.
Edit to add..my kids are weird
They are so addictive, just a hint of sweet and that frosting gets a super thin layer of crystallized sugar so when you bite into the cookie its like *slight* resistance and then soft smooth frosting and the cookie itself is slightly underbaked so there are no crumbs, it just.. yields when you bend it into your
Ill be in my bunk3 -
Plain sugar cookie0
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My grandma used to make candy cane cookies. I remember them being so good but I haven’t made them.2
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caco_ethes wrote: »We make cutouts every year, since I was a child. My kids don’t really like them but we have fun decorating them.
Edit to add..my kids are weird
They are so addictive, just a hint of sweet and that frosting gets a super thin layer of crystallized sugar so when you bite into the cookie its like *slight* resistance and then soft smooth frosting and the cookie itself is slightly underbaked so there are no crumbs, it just.. yields when you bend it into your
Ill be in my bunk
Those are the best!! I m trying this recipe of yours this year as my sugar cookies need a revamp!😋😘0 -
Nicksmom106 wrote: »caco_ethes wrote: »We make cutouts every year, since I was a child. My kids don’t really like them but we have fun decorating them.
Edit to add..my kids are weird
They are so addictive, just a hint of sweet and that frosting gets a super thin layer of crystallized sugar so when you bite into the cookie its like *slight* resistance and then soft smooth frosting and the cookie itself is slightly underbaked so there are no crumbs, it just.. yields when you bend it into your
Ill be in my bunk
Those are the best!! I m trying this recipe of yours this year as my sugar cookies need a revamp!😋😘
They are so good!! Roll them out kinda thin because they raise quite a bit. And a single batch makes like 17,000 cookies so make a weekend of it2 -
caco_ethes wrote: »Nicksmom106 wrote: »caco_ethes wrote: »We make cutouts every year, since I was a child. My kids don’t really like them but we have fun decorating them.
Edit to add..my kids are weird
They are so addictive, just a hint of sweet and that frosting gets a super thin layer of crystallized sugar so when you bite into the cookie its like *slight* resistance and then soft smooth frosting and the cookie itself is slightly underbaked so there are no crumbs, it just.. yields when you bend it into your
Ill be in my bunk
Those are the best!! I m trying this recipe of yours this year as my sugar cookies need a revamp!😋😘
They are so good!! Roll them out kinda thin because they raise quite a bit. And a single batch makes like 17,000 cookies so make a weekend of it
Don’t roll them too thin. Nobody wants a frosted cracker!1 -
leut_underpants wrote: »caco_ethes wrote: »We make cutouts every year, since I was a child. My kids don’t really like them but we have fun decorating them.
Edit to add..my kids are weird
They are so addictive, just a hint of sweet and that frosting gets a super thin layer of crystallized sugar so when you bite into the cookie its like *slight* resistance and then soft smooth frosting and the cookie itself is slightly underbaked so there are no crumbs, it just.. yields when you bend it into your
Ill be in my bunk
I like a cookie that yields in my mouth
my motto exactly!😁....daaaa-lish-us! 1 -
caco_ethes wrote: »Nicksmom106 wrote: »caco_ethes wrote: »We make cutouts every year, since I was a child. My kids don’t really like them but we have fun decorating them.
Edit to add..my kids are weird
They are so addictive, just a hint of sweet and that frosting gets a super thin layer of crystallized sugar so when you bite into the cookie its like *slight* resistance and then soft smooth frosting and the cookie itself is slightly underbaked so there are no crumbs, it just.. yields when you bend it into your
Ill be in my bunk
Those are the best!! I m trying this recipe of yours this year as my sugar cookies need a revamp!😋😘
They are so good!! Roll them out kinda thin because they raise quite a bit. And a single batch makes like 17,000 cookies so make a weekend of it
Don’t roll them too thin. Nobody wants a frosted cracker!
They don’t become crackers when you only bake them for 60 seconds
But this could explain why the yield is so high 🤔0 -
caco_ethes wrote: »caco_ethes wrote: »Nicksmom106 wrote: »caco_ethes wrote: »We make cutouts every year, since I was a child. My kids don’t really like them but we have fun decorating them.
Edit to add..my kids are weird
They are so addictive, just a hint of sweet and that frosting gets a super thin layer of crystallized sugar so when you bite into the cookie its like *slight* resistance and then soft smooth frosting and the cookie itself is slightly underbaked so there are no crumbs, it just.. yields when you bend it into your
Ill be in my bunk
Those are the best!! I m trying this recipe of yours this year as my sugar cookies need a revamp!😋😘
They are so good!! Roll them out kinda thin because they raise quite a bit. And a single batch makes like 17,000 cookies so make a weekend of it
Don’t roll them too thin. Nobody wants a frosted cracker!
They don’t become crackers when you only bake them for 60 seconds
But this could explain why the yield is so high 🤔
ok cool so...roll them thin...not cracker....we are gonna need a bigger boat! Got it!😋😘
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I made some Italian cookies, pizzelle chocolate pizzelle, thumb print jam, wedding cookies like the Russian tea cakes, cannoli, almond frosted, and then the colored cookies last year everyone liked, and the cutouts so the kids could play....plus chocolate chip only with red and green mini m&ms, oatmeal with macadamian nuts, white choc. and craisens and my favorite chocolate dipped macaroons...😋 don't get started on the other pasties I make...I have to start the week before, but it's tradition....
yea tradition!😒😴
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Homemade snickerdoodles are bomb.2
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I like those thumbprint cookies1
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tinkerhellraiser wrote: »we made gingerbread and sugar cookies the other day
You're so cool chica and your babies are creative like their momma👍💗🤗
My guy usually steals and eats all the decoration and frosting so we have to watch it hahaha😁😍🤷0 -
Favorite Christmas cookie is Sugar Cookie. Here is a sample of some fun we did this week in including decorating some sugar cookies.
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Among some other things... I love cookies, they’re my favorite food group 😂😋
Almond balls, Hershey blossoms, and Rugelach. My favorite are the joy of cooking peanut butter cookies... I have a pretty good sugar cookie and chocolate chip recipe too!0 -
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Favorite Christmas cookie is a German cookie called Florentiner Törtchen. They're like...this butter cookie with candied cherries and almonds/hazelnuts made into a toffee on one side...then chocolate painted on the other.
SO GOOD! But...good Lord...so much work to make.
If I'm looking for easy to make and tasty every time, that's sugar cookies (frosted-the Lofthouse copy cat cookies) or molasses crinkles.
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