Coconut Crusted Salmon

sarasmiles124
Posts: 138 Member
This is a easy recipe that I normally eat with a salad of mixed greens. It's quick, simple but has an interesting flavor to it.
1 salmon fillet
2 tbsp unsweetened coconut.
Preheat the oven to 350.
Sprinkle coconut over both sides of the salmon fillet, place on a baking tray and bake for 10-12 minutes.
1 salmon fillet
2 tbsp unsweetened coconut.
Preheat the oven to 350.
Sprinkle coconut over both sides of the salmon fillet, place on a baking tray and bake for 10-12 minutes.
0
Replies
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Will definitely try! Thanks for sharing!0
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I love it. It's so simple and its something I can make before work when I'm jumping in the shower and getting ready to go. When I found the recipe originally the tv chef made it with a mango salad.0
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