Fueling long morning runs
Replies
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collectingblues wrote: »TavistockToad wrote: »TavistockToad wrote: »
Why?!
I don't know lol - competitive streak?
well, as the Americans say, have at it!!! :drinker: but the reason i do fuel them now is to make it a less miserable experience....!
Seriously. Could I run a half unfueled? Probably.
Does it end well? Not usually. I *like* remembering how to put on pants.
(I know people are all "but you carry enough glycogen stores to fuel a half!" I typically don't -- I'm not low carb/keto, but I'm lower than the SAD, and average 130 gm or less of carb a day... I was *shocked* at a recommendation I saw in Runners' World to eat something like 4 gm of carb per pound of body weight when pre-half carb loading, and I was all... OMG, I barely eat half of that when I load.)
Carb loading for a half? That seems quite unnecessary.
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collectingblues wrote: »TavistockToad wrote: »TavistockToad wrote: »
Why?!
I don't know lol - competitive streak?
well, as the Americans say, have at it!!! :drinker: but the reason i do fuel them now is to make it a less miserable experience....!
Seriously. Could I run a half unfueled? Probably.
Does it end well? Not usually. I *like* remembering how to put on pants.
(I know people are all "but you carry enough glycogen stores to fuel a half!" I typically don't -- I'm not low carb/keto, but I'm lower than the SAD, and average 130 gm or less of carb a day... I was *shocked* at a recommendation I saw in Runners' World to eat something like 4 gm of carb per pound of body weight when pre-half carb loading, and I was all... OMG, I barely eat half of that when I load.)
Carb loading for a half? That seems quite unnecessary.
It's fun though! :laugh:3 -
collectingblues wrote: »TavistockToad wrote: »TavistockToad wrote: »
Why?!
I don't know lol - competitive streak?
well, as the Americans say, have at it!!! :drinker: but the reason i do fuel them now is to make it a less miserable experience....!
Seriously. Could I run a half unfueled? Probably.
Does it end well? Not usually. I *like* remembering how to put on pants.
(I know people are all "but you carry enough glycogen stores to fuel a half!" I typically don't -- I'm not low carb/keto, but I'm lower than the SAD, and average 130 gm or less of carb a day... I was *shocked* at a recommendation I saw in Runners' World to eat something like 4 gm of carb per pound of body weight when pre-half carb loading, and I was all... OMG, I barely eat half of that when I load.)
Carb loading for a half? That seems quite unnecessary.
You've got it backwards. We don't carb load so we can run the half. We run the half so we can carb load!4 -
collectingblues wrote: »TavistockToad wrote: »TavistockToad wrote: »
Why?!
I don't know lol - competitive streak?
well, as the Americans say, have at it!!! :drinker: but the reason i do fuel them now is to make it a less miserable experience....!
Seriously. Could I run a half unfueled? Probably.
Does it end well? Not usually. I *like* remembering how to put on pants.
(I know people are all "but you carry enough glycogen stores to fuel a half!" I typically don't -- I'm not low carb/keto, but I'm lower than the SAD, and average 130 gm or less of carb a day... I was *shocked* at a recommendation I saw in Runners' World to eat something like 4 gm of carb per pound of body weight when pre-half carb loading, and I was all... OMG, I barely eat half of that when I load.)
Carb loading for a half? That seems quite unnecessary.
You've got it backwards. We don't carb load so we can run the half. We run the half so we can carb load!
Correct! :drinker:2 -
2-3 dates and a 1tbsp of almond butter, half a banana, 16 to 24 oz of water and a lot of coffee...45 minutes or so before the run
Espresso love Gu at 6 miles and 11 miles. I take in a lot of water/Gatorade during long runs.
The days before, i ramp up my carb in take- toast for breakfast with my normal eggs, dessert the night before....my pre race dinner meal is usually pizza.
My goal for next half is 2:10....so we shall see.
Everyone is different. The only think i know for sure is that grain based fuel does NOT help me for long runs. Experiment.0 -
collectingblues wrote: »TavistockToad wrote: »TavistockToad wrote: »
Why?!
I don't know lol - competitive streak?
well, as the Americans say, have at it!!! :drinker: but the reason i do fuel them now is to make it a less miserable experience....!
Seriously. Could I run a half unfueled? Probably.
Does it end well? Not usually. I *like* remembering how to put on pants.
(I know people are all "but you carry enough glycogen stores to fuel a half!" I typically don't -- I'm not low carb/keto, but I'm lower than the SAD, and average 130 gm or less of carb a day... I was *shocked* at a recommendation I saw in Runners' World to eat something like 4 gm of carb per pound of body weight when pre-half carb loading, and I was all... OMG, I barely eat half of that when I load.)
Carb loading for a half? That seems quite unnecessary.
You've got it backwards. We don't carb load so we can run the half. We run the half so we can carb load!
Thank you, @DX2JX2 and @TavistockToad for correcting me. You are absolutely right, of course!
Is post-race carb loading ok? I've got a 50 mile race in 11 days and I don't think I can carb load sufficiently before the race so I'm thinking I should retroactively carb load that night and the next day.
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You've got it backwards. We don't carb load so we can run the half. We run the half so we can carb load!
Thank you, @DX2JX2 and @TavistockToad for correcting me. You are absolutely right, of course!
Is post-race carb loading ok? I've got a 50 mile race in 11 days and I don't think I can carb load sufficiently before the race so I'm thinking I should retroactively carb load that night and the next day.
This is my preferred method, too. I find it easier to run without all that food weighing me down, but I am all in favor of replacing the stores once the race is run.
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collectingblues wrote: »TavistockToad wrote: »TavistockToad wrote: »
Why?!
I don't know lol - competitive streak?
well, as the Americans say, have at it!!! :drinker: but the reason i do fuel them now is to make it a less miserable experience....!
Seriously. Could I run a half unfueled? Probably.
Does it end well? Not usually. I *like* remembering how to put on pants.
(I know people are all "but you carry enough glycogen stores to fuel a half!" I typically don't -- I'm not low carb/keto, but I'm lower than the SAD, and average 130 gm or less of carb a day... I was *shocked* at a recommendation I saw in Runners' World to eat something like 4 gm of carb per pound of body weight when pre-half carb loading, and I was all... OMG, I barely eat half of that when I load.)
Carb loading for a half? That seems quite unnecessary.
You've got it backwards. We don't carb load so we can run the half. We run the half so we can carb load!
Thank you, @DX2JX2 and @TavistockToad for correcting me. You are absolutely right, of course!
Is post-race carb loading ok? I've got a 50 mile race in 11 days and I don't think I can carb load sufficiently before the race so I'm thinking I should retroactively carb load that night and the next day.
For 50 miles you can eat whatever the hell you want.0 -
I'm currently in training for my fifth half marathon, and every Saturday morning is my long run morning.
Unless I'm running more than 8 miles, I find I don't have to eat anything before I run. For runs longer than 8 miles, I eat three slices of Trader Joe's gluten free cinnamon raisin bread (I'm allergic to gluten) with butter and a sprinkle of real sugar. I find it gives me enough carbs and sugars to get me through the first 7-8 miles of the run. And then I fuel during the run/race with a GF Honey Stinger Waffle.
For half-marathons, I start to pre-fuel two days ahead of time. Two days before I'll start to slowly increase my carb intake. And the day before, I eat mainly carbs and have something very carb-heavy for dinner, like my husband's homemade GF pizza.
Like everyone said, everyone's bodies are different. You just have to find what works best for you through trial and error.1
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