So Tired...
jeannedobson
Posts: 3 Member
I need some help. I have seen great success using MFP and CICO -- down 40 lbs (well, close, 39 lbs) but I'm tired of always having to think about calories. I feel like I am thinking about food 24/7; planning the next day's meals, prepping dinners for the week, going to the gym and calculating how many calories I really burned (as opposed to how many MFP or the machine say -- gotta love hr monitors) and, for the most part, I enjoy it, I like being goal oriented and, since I LOVE food, this is something I usually like but I really want to relax some times. I want to go out with friends and just have a drink and nibble on the appetizer without trying to break down the ingredients and log it. I want to make my son'ts favorite dinner and just eat it because it tastes good not because it is the right number of calories. I want to grab a burger and a beer with my husband but not blow goals out of the water (or have to run an extra 5 miles that day). I'm not worried about completely losing motivation I'm just tired, plain and simple. Any suggestions?
8
Replies
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Have you been taking diet breaks? Weight loss doesn't have to be something you do in one continuous streak, and in fact it can be beneficial to take breaks. I only had 20 lbs to lose, and I would have 3 or 4 days a month where I planned to eat my maintenance calories and only logged casually.
There is a ton of science in this thread (some of which goes over my head ) but the basics can be really useful:
https://community.myfitnesspal.com/en/discussion/10604863/of-refeeds-and-diet-breaks/p1
The TL:DR is that taking a two week diet break where you eat at maintenance (and higher carb) can help to balance hormones during a long period of weight loss.13 -
What kimny said. You need a break sometimes.6
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You are what you do repeatedly.
Progress comes from the habits you have and effort you make long term. Having a meal or even a whole day every once in a while where you eat at or above maintenance, dont exercise, or dont log accurately is not going to set you back.8 -
I changed my lifestyle about 18 months ago and have lost 52lbs so far, l got a bit burned out with the whole thing because lm always super strict and like all those numbers to balance. I took an unplanned break for a couple of months (Dec/Jan), l didn't go mad, but equally l didn't log and ate things l wanted to, l did still workout but not as often. I came out of it 4lbs lighter (yay for new habits) and in a much better mind set. I still have ~25lbs to go and l am ok taking it slowly.6
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I get that calorie weariness too. I also do the diet bresk sort of thing but I probably don't do it right.
What usually happens is I start wishing I could just eat and not weigh, count or log. Sometimes I also get a craving for some particular thing. So I just get that thing and eat some. Then I stop logging for a week, but still mostly eat the way I have become used to while losing. I don't go crazy, but I might have a nice restaurant meal that would be hard to log, or too high calorie for my usual budget. After that week I go back to logging, refreshed. I find that I gain maybe one pound which goes away quickly and my weight loss mojo is restored.2 -
Okay, I can do a break. I just don't want to go crazy -- I guess my concern is that I step off this train and it will be too hard to get back on.0
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jeannedobson wrote: »Okay, I can do a break. I just don't want to go crazy -- I guess my concern is that I step off this train and it will be too hard to get back on.
I get it. That's my concern too. I've included cheat days before, and it snowballs for me, so I've been very strict recently. It's tough, but I'm terrified if I give myself leeway, I'll do what I always do (give me an inch and I'll take a mile)0 -
jeannedobson wrote: »Okay, I can do a break. I just don't want to go crazy -- I guess my concern is that I step off this train and it will be too hard to get back on.
I have lost close to 60lbs since August and have about 60 to go. I have done one diet break around Christmas....I should actually look at another planned break over the summer. I found that because I thought it over beforehand and created a plan for the break and chose a date to get back on track that it was easier for me to do so.2 -
jeannedobson wrote: »Okay, I can do a break. I just don't want to go crazy -- I guess my concern is that I step off this train and it will be too hard to get back on.
That is where the real test begins. There is nothing wrong with slacking a little here and there - the key is making sure you get right back on track, and that you aren't turning a small break into something more permanent. I have faith you will be just fine. (:2 -
jeannedobson wrote: »Okay, I can do a break. I just don't want to go crazy -- I guess my concern is that I step off this train and it will be too hard to get back on.
What I found hard after a non-logging break was the actual opening of my food diary again. I could start weighing my portions fine, but for some reason I had a really hard time just opening the diary.
Next time I took a break I opened the diary, just to put in a note that I was taking a break, every day. For some reason that made the getting back to logging easier.
(Being on the forum didn’t count, it had to be opening my diary )
Cheers, h.7 -
jeannedobson wrote: »Okay, I can do a break. I just don't want to go crazy -- I guess my concern is that I step off this train and it will be too hard to get back on.
So why not take a two week "break" where you plan to eat about up to your maintenance calories, and log casually. Eyeball portion sizes, best guess on specifics. No pressure to get it 100% right. That way, you don't lose the habit of logging, but you don't have the stress of logging accurately. Not sure as it really depends on your personality, but maybe that would help without risking going off the rails.4 -
By all means use this post as your motivation to get back on it ... tell us the dates you are taking a break and we will hassle you if you don’t get back on it on the agreed end date. Team work 💪0
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jeannedobson wrote: »I need some help. I have seen great success using MFP and CICO -- down 40 lbs (well, close, 39 lbs) but I'm tired of always having to think about calories. I feel like I am thinking about food 24/7; planning the next day's meals, prepping dinners for the week, going to the gym and calculating how many calories I really burned (as opposed to how many MFP or the machine say -- gotta love hr monitors) and, for the most part, I enjoy it, I like being goal oriented and, since I LOVE food, this is something I usually like but I really want to relax some times. I want to go out with friends and just have a drink and nibble on the appetizer without trying to break down the ingredients and log it. I want to make my son'ts favorite dinner and just eat it because it tastes good not because it is the right number of calories. I want to grab a burger and a beer with my husband but not blow goals out of the water (or have to run an extra 5 miles that day). I'm not worried about completely losing motivation I'm just tired, plain and simple. Any suggestions?
- How quickly did you lose the weight?
- How much weight do you have left to lose?
- What is your weekly weight loss goal set to?
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I'll reiterate the sentiment of implementing a diet break. Just as you need a study break, budget break, etc. you need to give yourself a bit of slack to survive in the long term.
I've been at this 4 years and take managed breaks alongside moments of conflicting priorities, so I don't track over holidays, but I do look back at these times and keep tabs on my habits and behaviors. Look at this in terms of establishing habits which lead to fulfilling a cycle of success - a positive feedback loop.
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@jeannedobson, how close are you to your ideal weight range destination?0
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pierinifitness wrote: »@jeannedobson, how close are you to your ideal weight range destination?
I have another 20 to go and I'll be in my goal range, loosing 1-1.5 a week0
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