Measuring canned chick peas
NJCJF
Posts: 134 Member
I eat canned chick peas often and have a questions regarding logging them. There are 3.5 servings in a can. A serving is 1/2 cup or 130 grams. When I use my scale and weigh them 130 grams is way more than a half cup. I've been using a measuring cup to measure them even though I know weighing is more accurate. This seems to be the case with most foods... except for chick peas.
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Weigh is more accurate than volume.1
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Then there's something wrong with your scale.
I cook my own chickpeas from dried, but I know that a cooked portion is in fact about a half cup and about 125g.1 -
cmriverside wrote: »Then there's something wrong with your scale.
I cook my own chickpeas from dried, but I know that a cooked portion is in fact about a half cup and about 125g.
It's only with canned beans not with anything else.1 -
Does the weight include the liquid? It usually does for canned beans. I weigh my entire amount of rinsed beans and then divide by servings. Watch for the "about" 3.5 servings. Do the math based on the actual number of servings.4
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bold_rabbit wrote: »Does the weight include the liquid? It usually does for canned beans. I weigh my entire amount of rinsed beans and then divide by servings. Watch for the "about" 3.5 servings. Do the math based on the actual number of servings.
That’s what I do thanks1 -
The weight includes the liquid, unfortunately. I find a USDA type entry for cooked chickpeas (or any other beans) and weigh the drained beans. It's really hard to accurately use the info on the can due to the water3
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The weight includes the liquid, unfortunately. I find a USDA type entry for cooked chickpeas (or any other beans) and weigh the drained beans. It's really hard to accurately use the info on the can due to the water0
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PrismaticPhoenix wrote: »The weight includes the liquid, unfortunately. I find a USDA type entry for cooked chickpeas (or any other beans) and weigh the drained beans. It's really hard to accurately use the info on the can due to the water
My assumption is that unless the weight specifies "drained" then it includes the liquid. There could be national differences too, I'm in the US for what it's worth.0 -
What I do: Drain and rinse the canned chickpeas (assuming you're going to use the peas without the liquid). Weigh them, and log as "Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt", using the drop down to select the 100g quantity (instead of the 1 cup default serving). (The "with salt" version, for whatever reason, doesn't have a grams option). So, 163g of chickpeas (say) gets logged as 1.63 servings of 100g. Yes, sodium will be under-recorded. That doesn't matter to me; if it does to you, this entry won't work.4
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I use "Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained solids" and the weight.0
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The weight includes the liquid, unfortunately. I find a USDA type entry for cooked chickpeas (or any other beans) and weigh the drained beans. It's really hard to accurately use the info on the can due to the water
This is what I do as well.PrismaticPhoenix wrote: »The weight includes the liquid, unfortunately. I find a USDA type entry for cooked chickpeas (or any other beans) and weigh the drained beans. It's really hard to accurately use the info on the can due to the water
If I were using chickpeas I cooked myself for recipe that called for canned beans, I would just use an amount of cooked beans that are roughly equal in calories to the amount of beans in the can. (I think that runs about 400 kcal in a can that purports to have about 3.5 servings, so about 250 g of cooked, drained chickpeas.)1
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