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Am I eating enough/too much?

SamuelH92
SamuelH92 Posts: 3 Member
edited December 2024 in Food and Nutrition
Hey guys I’m pretty new to this and need a bit of help.

I’m trying to drop my body fat percentage a fair bit over the next few months (hopefully to between 12-15%) and I think I’m on the right track but I’m wondering if I’m doing it the most efficient way (this is the first time I’ve taken my health seriously).

I’m a male, 28 years old, 6’3, 187lbs, and what you would call “skinny fat”. My arms and legs are pretty slim and most of my fat is stored in my torso. I used an online body fat calculator and came in at around 22-23% based on my measurements.

For the last month I’ve been eating roughly 1,800 - 2,000 calories a day on a predominately plant-based diet, 50% coming from carbs (oats, brown rice and vegetables), 30% from protein (lentils, broccoli, chickpeas, tofu, protein powder and occasionally shrimp) and 20% from fat (coconut oil, avocado, nut butter etc). All whilst intermittent fasting, eating between 11am and 7pm.

For cardio; I’ve been running every second morning about an hour and a half before breakfast (about 3 miles), as well as ensuring I walk a minimum 12,000 steps a day.
For strength training; I’ve been doing a resistance-band workout 4 times a week that lasts about an hour per workout, as well as a 15-minute ab blaster workout twice a week.

I don’t ever feel hungry and I often find myself eating pretty big portions at dinner to reach my 1800 calories but I’m worried that I’m either not eating enough based on my exercising (I don’t want to lose what little muscle I have), or if I’m overdoing it on the calories and have got it all wrong somehow. Or, if I’m actually on the right track.

Any help and insight would be greatly appreciated. Cheers!

Replies

  • wilson10102018
    wilson10102018 Posts: 1,306 Member
    You are obsessing over something that is not a problem. Seek counseling not food plans.
  • SamuelH92
    SamuelH92 Posts: 3 Member
    Yeah I plan on lifting heavier as soon as my gym reopens but at the moment I’m restricted to resistance bands and calisthenics right now (I am trying to use as much weight where possible).
    I’m getting about 130g of protein with the amount of calories I’m eating. I’m just wondering if I should be eating more to make sure I’m not burning muscle with my running, or if 1800 is too much and I could be trimming down fat quicker if I cut it back?
  • harper16
    harper16 Posts: 2,564 Member
    edited April 2020
    SamuelH92 wrote: »
    Yeah I plan on lifting heavier as soon as my gym reopens but at the moment I’m restricted to resistance bands and calisthenics right now (I am trying to use as much weight where possible).
    I’m getting about 130g of protein with the amount of calories I’m eating. I’m just wondering if I should be eating more to make sure I’m not burning muscle with my running, or if 1800 is too much and I could be trimming down fat quicker if I cut it back?

    Are you logging your exercise separately and eating back those calories?

    Adding: can you please make your food diary public?
  • SamuelH92
    SamuelH92 Posts: 3 Member
    edited April 2020
    @harper16 I’m not logging the exercise separately. I’m just eating about 1900ish calories and the app tracks my steps but that’s about it.
    I’ve made the diary public now.
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  • wilson10102018
    wilson10102018 Posts: 1,306 Member
    mmapags wrote: »
    BlueBowles wrote: »
    You are obsessing over something that is not a problem. Seek counseling not food plans.

    This is why I don't look at these forums often. Thanks for the reminder.

    So multiple people give good answers and one person gives an off the wall one and that means the forums are poor?

    Well, if you read through the replies with an open mind, you will see that the OP does not get an actual answer because there is no answer - hence my dismissive reply. Apologies to the OP if you were actually seeking an answer. If you are working out to gain body mass, you don't need a food plan at 6'3" and 187.
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