Apple-Sausage Saute
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laurenz2501
Posts: 839 Member
OMG YUM! 

From womenshealthmag.com
Serves: 4
Prep: 5 min
Cook: 20 min
Total: 25min
Ingredients
4 tsp olive oil
1 lb precooked chicken or pork sausages, cut into 1/2" diagonal slices
4 med tart apples (such as Granny Smith or Idared), peeled, quartered, and cut into 1/2" wedges
1/4 tsp black pepper
1/4 tsp dried thyme
2 tbsp maple syrup
Directions
1. Heat 2 teaspoons of the oil in large nonstick frying pan over medium heat. Add sausage and cook, turning often, until lightly browned, about 6 minutes. Remove from pan. Add remaining 2 teaspoons oil to pan. Put in apple, pepper, and thyme and drizzle with syrup. Cook, tossing often, until tender, 12 to 14 minutes. Return sausage to pan and toss with apple to heat through.
Nutritional Facts per serving
CALORIES 374.5 CAL
FAT 14.2 G
SATURATED FAT 3.4 G
CHOLESTEROL 80.1 MG
SODIUM 643.3 MG
CARBOHYDRATES 45.3 G
TOTAL SUGARS 36.9 G
DIETARY FIBER 4.4 G
PROTEIN 19.2 G
http://recipes.womenshealthmag.com/Recipe/apple-sausage-saute.aspx


From womenshealthmag.com
Serves: 4
Prep: 5 min
Cook: 20 min
Total: 25min
Ingredients
4 tsp olive oil
1 lb precooked chicken or pork sausages, cut into 1/2" diagonal slices
4 med tart apples (such as Granny Smith or Idared), peeled, quartered, and cut into 1/2" wedges
1/4 tsp black pepper
1/4 tsp dried thyme
2 tbsp maple syrup
Directions
1. Heat 2 teaspoons of the oil in large nonstick frying pan over medium heat. Add sausage and cook, turning often, until lightly browned, about 6 minutes. Remove from pan. Add remaining 2 teaspoons oil to pan. Put in apple, pepper, and thyme and drizzle with syrup. Cook, tossing often, until tender, 12 to 14 minutes. Return sausage to pan and toss with apple to heat through.
Nutritional Facts per serving
CALORIES 374.5 CAL
FAT 14.2 G
SATURATED FAT 3.4 G
CHOLESTEROL 80.1 MG
SODIUM 643.3 MG
CARBOHYDRATES 45.3 G
TOTAL SUGARS 36.9 G
DIETARY FIBER 4.4 G
PROTEIN 19.2 G
http://recipes.womenshealthmag.com/Recipe/apple-sausage-saute.aspx
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