5 To Thrive and Live On!

VegjoyP
VegjoyP Posts: 2,773 Member
in Food and Nutrition
If you had to spend a month on a deserted island with 5 specific foods, what would they be, be SPECIFIC ! Pizza is essentially several foods- cheese, bread, etc
Mine are-
Spring mix
Broccoli
Tofu
Peanut butter
Purple Okinawa Sweet potatoes

Replies

  • yirara
    yirara Posts: 9,984 Member
    edited May 2021
    Wait.. if pizza is several foods then spring mix would be several foods as well. And a month.. would need to be food that stays edible for so long and could be eaten without too much preparation. I'd say
    Fresh water
    Tinned fish in tomato or with veggies that are easy to open
    knaeckebroed
    Apples
    crisps, paprika please
  • ReenieHJ
    ReenieHJ Posts: 9,724 Member
    Carrots
    Hummus
    Clementines
    Peanut butter
    Ice Cream(I have a freezer, right?) :)
  • Safari_Gal_
    Safari_Gal_ Posts: 1,461 Member
    @VegjoyP !

    Smoked salmon
    Wine
    Oysters
    Walnuts
    Cauliflower

    🏝
  • corinasue1143
    corinasue1143 Posts: 7,460 Member
    Eggs
    Decaf(cold weather) or iced tea(hot weather)
    Almonds
    Carrots
    Apples

  • VegjoyP
    VegjoyP Posts: 2,773 Member
    yirara wrote: »
    Wait.. if pizza is several foods then spring mix would be several foods as well. And a month.. would need to be food that stays edible for so long and could be eaten without too much preparation. I'd say
    Fresh water
    Tinned fish in tomato or with veggies that are easy to open
    knaeckebroed
    Apples
    crisps, paprika please

    Lol! Ok then say baby spinach 😋 and it does not have to " last a month" but if so then I'm going to say dried lol
  • meeppeepneep
    meeppeepneep Posts: 56 Member
    yirara wrote: »
    knaeckebroed

    On a scale from Swedish Chef to Du gamla, du fria: How swedish are you?


  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    Coconuts - calorie dense and you can eat the meat and drink the milk
    Avocados - calorie dense and I assume I'll be having to work my *kitten* off
    Rice - good energy food
    Jerky - good protein that won't go bad
    Water
  • yirara
    yirara Posts: 9,984 Member
    meeppeepneep wrote: »
    yirara wrote: »
    knaeckebroed

    On a scale from Swedish Chef to Du gamla, du fria: How swedish are you?


    LOL! Totally not. I made this a double challenge: Pick food that I love, and food that will last. There had to be bread. Bread is love!
  • gutzbgon
    gutzbgon Posts: 57 Member
    Lobster
    Mangoes
    Cheese
    Fresh white bread, daily of course
    Bacon
  • chris89topher
    chris89topher Posts: 389 Member
    edited May 2021
    -Cabbage
    -Protein bars (Julian Bakery)
    -Tomatoes
    -Lettuce
    -Tofu (extra firm or silken firm)
  • AmunahSki
    AmunahSki Posts: 219 Member
    1. Sweet corn/corn on the cob
    2. Potatoes - preferably Vivaldi (but I never met a potato I didn’t like)
    3. Patak’s Lime Pickle
    4. Mature cheddar
    5. Salted butter

    I could probably last more than a month... in fact, don’t come and fetch me until September.
  • wunderkindking
    wunderkindking Posts: 1,615 Member
    edited May 2021
    Coffee
    Cottage cheese (full fat)
    greek yogurt (full fat)
    strawberries
    blackberries

    I better have refrigeration on that island, I guess!
  • VegjoyP
    VegjoyP Posts: 2,773 Member
    chris89topher wrote: »
    -Cabbage
    -Protein bars (Julian Bakery)
    -Tomatoes
    -Lettuce
    -Tofu (extra firm or silken firm)

    Ahhh nice ! I only have tomatoes sun dried once in a blue moon but everything else we agree on. Which flavor Julian Bakery bar do you like?
  • chris89topher
    chris89topher Posts: 389 Member
    VegjoyP wrote: »
    chris89topher wrote: »
    -Cabbage
    -Protein bars (Julian Bakery)
    -Tomatoes
    -Lettuce
    -Tofu (extra firm or silken firm)

    Ahhh nice ! I only have tomatoes sun dried once in a blue moon but everything else we agree on. Which flavor Julian Bakery bar do you like?

    Sweet Cream. They are magical when you nuke them for a few seconds, flatten them with your hands then microwave them some more. They puff up like a big soft cookie. Yum!!

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