Our diet-obsessed culture

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Replies

  • mjglantz
    mjglantz Posts: 508 Member
    "Why is food, which should be a normal source of fuel and a source of enjoyment, become such a source of trouble for us all? And how do all of you see your relationship with food and wellness now?"
    I can't answer the first question and wish I could!
    As to the second, one of the things that helped me lose the weight (85 lbs) and keep it off was to stop looking at food as "good" or "bad" or that I was a good or bad person based on how I ate. Food is food and some is healthier than others and some isn't so healthy. I decided to start eating healthier and moving more because I wanted to be healthier. knew I would lose weight and I did. Staying healthy is now just a part of who I am.

    Congrats to you on your weight loss!
  • wunderkindking
    wunderkindking Posts: 1,615 Member
    edited June 2021
    nossmf wrote: »
    ...I can get a whopper or 6 ounces of blackberries for roughly the same price.

    Price is a huge factor. On a military base I where I used to work, the cafeteria offered a large gamut of food offerings. Now, this is a military base, where the bulk of the people living/working there should by definition be physically fit and ready to respond on a moment's notice to defend our nation. Yet eating healthy was almost discouraged; you could get a lean roast beef sandwich, apple and water for $10, or a double bacon cheeseburger, fries and soda for $7.

    Yep.

    It is a big, serious, issue. I was grocery shopping this morning. A pound of pasta is a dollar. So is an apple. One of those two is going to feed more people and make them feel like they've eaten than the other one. If I'm relatively broke and need to feed my family of four for 5.00 it's going to involve pasta, rice or potatoes as the bulk of the food. In order to then cut calories enough for weight loss, the serving size is going to shrink to the point of misery.

    And that's not even talking about HEALTH.