Keeping it off
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Says here do that for a week. Then add 100 for the next week. Keep doing that until your scale and measurments tell you that you're above maintenance.I upped my calories from 1430 to 1530, plus eating earlier in the day, so now for the most part my hunger is curbed. Should I stick to 1530 for the next week?
https://www.healthline.com/nutrition/how-to-reverse-diet-without-gaining-weight#avoiding-weight-regain1 -
Update on this. I allowed myself 1600 calories/day, but had to cut back another day. Basically I'm listening to my fill line with a MAXIMUM of 1600 calories. I make sure I have the high fiber foods, so those calories would change if I stopped eating those healthier choices. Previously I was losing about 1.5 to 2 lbs per week. This last week, allowing 1600 calories but not eating when I was full, I lost 0.8. My true caloric intake this past week was 1591, 1447, 1374, 1024, 1128, 1572. The lows came afer I tried to eat the higher calories. 1572 was Good Friday supper, which was a splurge meal. I was actually disheartened to think my weight loss was balancing out at only 1600 calories, but I guess I'm still losing.0
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