Soooo hard!

So… I am 250lbs and class 2 Obesity. Went to the doctor today and my BP was 157/111 . He Insists I drop weight and asked if I wanted to try Ozempic to get the ball rolling. If I cant start dropping weight ill be put on meds for Hypertension and he would prefer I try to drop weight and lower bp first.

All i think about is my weight, I wear a fall like coat in hot summer to hide. I have vivid dreams about weight.

Here's to a restart !!!!

Replies

  • neanderthin
    neanderthin Posts: 10,753 Member

    Having high blood pressure is like getting hit in the face over and over again where eventually inflammation results and it mostly effects the left anterior descending artery called the "widow maker" not good, and this normally has been in play for years when it is accompanied with obesity and probably 1 or 2 other metabolic dysfunction, probably insulin resistance or worse.

    Personally if I was class 2 obese and had that kind of blood pressure I would be seeking a medication to lower it immediately and talk about adjusting medication if weight was lost going fwd, but to wait and see, is not reducing the inflammation that is currently taking place with the much higher sheer stress on the endothelium, yeah a pounding like that is not a good place to be in. Of course this is just my opinion.

  • Athijade
    Athijade Posts: 3,394 Member

    So making the better choices and LEARNING how to incorporate them into your life is a lot easier when you don't have constant food noise and anxiety around eating. Yes, there will be people who take their time on the medication and don't spend it learning. Then there are people who use it, use the time to figure out what was driving the binging and food obsession, and take those lessons and continue their success.

    I am possibly going on a weight loss medication in a few months. However, I am working with 3 medical professionals while doing so. A psychologist to help me deal with binge eating and the emotional links to my food habits like eating out too much, a NP who is a specialist in diet/exercise and weight loss medications, and my PCP who will be handling the general health side of things. This is after years of my weight creeping up, trying what I know SHOULD work, and falling off again and again. I am at my highest weight ever at this point and it is causing severe medical issues and pain. It is getting to the point where it is either lose this weight or I am soon not going to be able to live my life.

    And if you do research on what it actually takes to be successful on these meds, you will see it's NOT easy. You can not eat whatever you want. You have to focus on high protein and fiber, increased hydration, and restrict "bad" fats and added sugars. Or you could end up really really ill. I am already trying to start the diet NOW so I can be prepared.

    Not long ago I also thought the weight loss drugs were the "easy" way out or were "cheating". They are not. They are just a tool that can really help people who need them.

  • sollyn23l2
    sollyn23l2 Posts: 2,088 Member

    They generally recommend staying on the medication for the rest of your life, since most studies show people who go off the meds regain most if not all of the weight they lost within a year. I'm not against weight loss medications. While I truly believe in my heart of hearts that anyone can lose weight on their own without meds, I totally understand how they help. It's hard. And any tool we can use to aid the process is fair game, in my opinion.

  • yakkystuff
    yakkystuff Posts: 1,434 Member
    edited July 30

    @neanderthin wrote: "Having high blood pressure is like getting hit in the face over and over again where eventually inflammation results and…"

    /end snippet but entire post worth the read...

    Wow, that visual resonates… and it often happens without clear symptoms you notice, ... until, bam, an attack happens...

    As is with so many things! I wish I had understood this sooner and acted then...

    It is only the last few years that information about food and impact on health is starting to reach through the noise... I hope future generations can have better health from eating in ways that help the body... and helpful meds when necessary.

  • Jthanmyfitnesspal
    Jthanmyfitnesspal Posts: 3,679 Member

    I can just encourage you not to make choices out of fear, but out of hope. You can try Ozempic and hope for the best. As we read above, many people have been amazingly helped by it and some have had side effects. If you don't find benefits, you can always stop.

    Best of luck, whatever you decide!

  • neanderthin
    neanderthin Posts: 10,753 Member

    I feel your pain and I wish you attain an outcome that resolves your frustration with the foods that are not working for you or your metabolism, it's a common problem and mostly hormonal and hopefully with your team a harmonious solution can be achieved. 😊

  • elisa123gal
    elisa123gal Posts: 4,416 Member

    Right.. just like MFP and counting calories ..tracking..working out. … pretty sure all of us have lost and regained many many times on that plan …. I bet you have also. so? what is your point is????

  • yakkystuff
    yakkystuff Posts: 1,434 Member

    @Athijade - good to see you proactive with your health. Appreciate the authentic shares.

  • neanderthin
    neanderthin Posts: 10,753 Member
    edited August 1

    Well, I don't count calories and lost 65lbs and have kept it off for over a dozen years and to tell you the truth I rarely encounter studies that focus on calories other than being mentioned if and when the study was a biological comparison. A calorie after all is just a measure of energy and not a measure of nutritional quality or biological impact and why it doesn't come up much in the data and studies or nutrition in general. It's like using decibels to figure out music, but it's not a descriptor of quality, emotion, or complexity of the music, it just a number, in the same way a calorie is just a number and has nothing to do with the foods we eat, their nutrition or the impact foods have on our metabolism, it's again, just a number

    I've regained my health by engaging, embracing and implementing first principles of human nutrition because that tells the real story and most studies are unreliable and mostly too short in duration to make any life changing decisions. This has led me to where I am now which is consuming mostly a local and organic whole food diet while minimizing most processed foods and an animal forward ones as well. I'm not here to tell or convince people that count calories is wrong, and I've learned that that is basically a fruitless endeavor but to offer support for people that want to look and explore alternatives. People can change their lives and their health simply by choosing the right food.

  • nwckate09
    nwckate09 Posts: 1 Member

    I am not sure what magic mix of things I did, but I use to always be hungry…I could loose weight but even after I ate what I knew my body needed I was still hungry. Mindfulness, more sleep, more protein and fiber.


    I think taking a high dose of vitamin D from my doctor triggered something in my body to not be as hungry anymore…or maybe it was a mix of hormones from not being pregnant, maybe focusing on less stress and laughing…maybe I switched something I was eating without realizing it. But I wasn’t hungry and the weight just dropped without me realizing. I remember thinking if other people felt this way, it’s no wonder they never struggled with weight.

    Now…I had another baby and put on some weight again. Hoping to someday get back to that feeling of not being hungry again…once baby is relying less on breastfeeding? I feel like there is so much to learn yet about the body and weight loss

  • PAV8888
    PAV8888 Posts: 15,480 Member
  • neanderthin
    neanderthin Posts: 10,753 Member

    I didn't think anyone would get that metaphor, so good for you.

    It's basically comes down to the erosion of our "metabolic flexibility" (MF) and it's basically the canary in the coal mine and is like the early warning sign which determines our overall metabolic health and this begins to erode long before, for example, elevated blood sugar, blood pressure or oxidated LDL become concerning factors.

    In the context of food, because there's other factors that effect MF as well. It often starts with the body's poor handing of carbohydrates and then snowballs from there. Carb intolerance isn't a formal diagnosis but is linked tightly with insulin resistance, poor glycemic control etc. Common effects are fatigue, feeling tired after eating, constant hunger from the blood sugar rollercoaster, brain fog and energy crashes. It manifests itself by weight gain, feeling bloated and other gut issues. MF also downregulates our satiety hormones which suppresses leptin, ghrelin stays elevated, and suppresses both GLP-1 and PYY which tell the body you've had enough food, basically which results in overconsumption.

    Consuming less ultra and processed foods changes the dynamics of MF when they're replaced with whole foods, especially when protein and fiber is the focus which restores and improves the way the body uses our energy which reduces inflammation and many of the consequential health problems associated with metabolic syndrome, and of course weight loss also takes place and for people that reduce their actual carbohydrate intake the most, as in very low or ketogenic diets, counting calories is generally use less or not at all. This is basically me skimming the surface of what actually happens. cheers.

  • yakkystuff
    yakkystuff Posts: 1,434 Member

    @Brisco23 OP - this post conversation below with Neanderthin is not unrelated/off topic, but I think profoundly related and important. Now is always better than never - hope it is going well! Let us know :)

    In reply - Ty @neanderthin

    Trying to sort & express an idea here. Had to think about this a day...

    Whew, Metabolic Flexibilty (MF) - new concept on me... particularly...

    Pre-metabolic X syndrome onset (cluster of metabolic issues you mentioned) is not a concept, in words, that I have encountered before, but... yowser, the place to start early in life to start/guard/protect in the body.

    — in practicality, with good health practices in sleep, movement, food choices, emotional care (regulation, de-stress, coping, strengthening practices.) — all of which are potentially derailed in todays society with abundance and cultural embrace of processed/UPF foods, sedentary habits exacerbated by pleasure/leisure use of social media, which also disrupts real world social connections, mental health... who even wants to sleep when all this fun stuff is available???

    All body (metabolic function) MF killers!

    Like the high blood pressure silently hammering the face causing inflammation leading to worsening MF before symptons can be felt, the factors you mentioned that also devolve MF… before the body expresses with Metabolic X Syndrome...

    — a profound epiphany there for me.

    I want a 'do-over!!!'

    Better late than never, though. Going forward, pro-active food & movement choices, sleep, mental de-stressing & strengthening — all things we can impact.

    I wish this could be learned, understood and embraced going forward widespread... worldwide even ;)

    Government & corporate policies, availability of truly affordable healthy foods, physical fitness the norm... acceptable to take pro-active selfcare... extrapolation to encourage but uncoerced possibilities are endless…

    Thank you.

  • ddsb1111
    ddsb1111 Posts: 1,078 Member

    That’s a tough place to be, and I’m really glad you found this site. If you use it fully, it can make a real difference, even save your life.

    One step that’s often skipped is asking: what actually caused the weight gain? Yes, it was a calorie surplus, but what led to it? Stress? Habits? Lack of routine? Knowing the root helps prevent it from repeating.

    Next, enter your stats and set a realistic goal, something like 1 lb a week (about a 500 calorie daily deficit). Use a food scale to track everything you eat and drink. It’s the most accurate way to get honest data.

    Weigh yourself at the same time each week. After 4–6 weeks, review your trends and adjust as needed. This takes time, but it works.

  • LiveOnceBeHappy
    LiveOnceBeHappy Posts: 483 Member

    Any of us can go back to old habits readily. In fact, many of us have had to start again. I successfully lost 60 lbs through diet and then steadily gained back 25 of those pounds. Hopefully anyone taking meds to help (and those who aren't) learn the skills and keep at it forever.

    Let's do this: if you don't believe Ozempic or similar is a good method for weight loss, then don't take it. But let other people do what works for them.

  • xkyrhch4r5
    xkyrhch4r5 Posts: 1 Member

    My husband was in the exact same boat as you! After a lot of research we decided that a low carb diet would be healthier. He tries to eat no more that 25g of carbs/sugar per day and has dropped 27kg in 10 months. He’s has so much more energy and feels fantastic. In his recent blood tests, there was no evidence of type 2 diabetes and his blood pressure is normal. Ketogenic eating really has been a sustainable game changer for him. I have been following it to and lost 22kg in 10 months.

  • neanderthin
    neanderthin Posts: 10,753 Member
    edited August 11

    The medical institution is quick to blame the individual where I actually don't blame people for overeating with the solution of eating less and moving more, also a 50 year fail. It's not really their fault and neither is it a good solution to their problem and if some GLP-1 medication can help, by all means do that, but it's also imperative that they include some consultation on lifestyle factors that include diet where coming off medication is not a complete fail, where just the metal fallout is devastating.