Recipe calls for 1 Egg plus 1 Egg Yolk MFP recipe creator is calculating it as 1 cup of eggs
This is throwing off the recipe because there are 350 calories in 1 cup of eggs,but 78 calories in 1 large egg. How do I input the ingredients to make sure the amount of eggs is accurate? Here is the recipe. I manually entered the ingredients and used the gram measurements for the flour, butter, and sugar.
Answers
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Some things are tricky. I have struggled with oats.
You might try identifying the eggs by their size. I don't have any recipes with just yolks, but "each" might be helpful.
1 large egg
1 large egg yolk
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Which version of MFP are you using, web browser MFP or phone/tablet app? I'd have better suggestions for you if I knew that, and could possibly use screen grabs to illustrate if I knew which version we were talking about.
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