French Cheese!

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melting_glass
melting_glass Posts: 105 Member
in Food and Nutrition
My favorite is "Belletoile" Triple Cream Brie, Product of France. What's your favorite French (or not French) cheese?

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  • brynnsmom
    brynnsmom Posts: 945 Member
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    I really love goat cheese. Your brie sounds delicious, too!
  • CrazyAnimalLady
    CrazyAnimalLady Posts: 104 Member
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    Ahh...Cheese. I love just about any cheese there is, but if I *had* to pick a favorite I'd go with Smoked Gouda. Or Goat Cheese. Or Mozzarella...Hell, I love anything but pepper jack.
  • Iri_2
    Iri_2 Posts: 349 Member
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    Brie de meaux
    Feta
    Old Bruges
    Emmental
  • slw87
    slw87 Posts: 40 Member
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    I love cheese! Favourites are probably Brie and Camembert :)
  • AmyRhubarb
    AmyRhubarb Posts: 6,890 Member
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    Port salut
    Brie
    English cheddar with caramelized onion
    Smoked gouda
    Feta
    Mizithra!
    And goat cheese on pizza right out of the oven is the bomb!
  • snazzyjazzy21
    snazzyjazzy21 Posts: 1,298 Member
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    Any. I just really love cheese!
  • SoDamnHungry
    SoDamnHungry Posts: 6,998 Member
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    Denmark's Finest Havarti with roasted pepper and onion in it. Incredible.
  • HeidiCooksSupper
    HeidiCooksSupper Posts: 3,831 Member
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    Among the triple creams, St. Andre with green grapes, a good baguette, and a nice dessert white.

    How can one possibly name all their favorite cheeses when one has not yet tasted every cheese in the world? What a friend we have in cheeses!
  • firstsip
    firstsip Posts: 8,399 Member
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    Yes
  • brower47
    brower47 Posts: 16,356 Member
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    I'm a big fan of baked brie but I like a lot of the stinky cheese too. However, goat cheese, I just can't get behind. It tastes just like the animals smell and that plays havoc my brain.
  • sugafreak
    sugafreak Posts: 53 Member
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    Applewood smoked. Well lush!
  • melting_glass
    melting_glass Posts: 105 Member
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    I'm a big fan of baked brie but I like a lot of the stinky cheese too. However, goat cheese, I just can't get behind. It tastes just like the animals smell and that plays havoc my brain.

    How about camembert? I can't get past the smell long enough to try it.
  • MrsB123111
    MrsB123111 Posts: 535 Member
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    Bump! I'm hosting a wine and cheese party on Friday. I need ideas!
  • Francl27
    Francl27 Posts: 26,372 Member
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    Camembert. But they used to have raw milk ones that were way better... but either way, the best brand is Le Rustique, IMO.
    The big goat cheese logs... name evades me.
    Saint Marcellin (small flat goat cheese)
    Charolet (dry goat cheese)
    Roquefort
    Epoisse
    Munster (not the horrible processed stuff you find here... it's very strong and stinky)
    Pierre Robert (it's a kind of Brie, like Saint Andre, which I like too)
    Caprice des Dieux. Last time I found one at Wegman's I ate the whole thing in one sitting...
    Chaume for a milder taste.
    Saint Nectaire and Reblochon are delicious too.

    The Ile de France cheese is actually not that great, IMO. But again, I'm French... and I love cheese. I used to buy 3-4 kinds and just eat a ton of it on baguette. Yum...

    ETA: Raclette! The raw milk kind, melted on potatoes... so delicious.
  • Mslmesq
    Mslmesq Posts: 1,001 Member
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    I've never, never, had any cheese I didn't like.

    It's a problem. :ohwell:
  • DatMurse
    DatMurse Posts: 1,501 Member
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    My favorite is "Belletoile" Triple Cream Brie, Product of France. What's your favorite French (or not French) cheese?

    That one is up there for me, I always love fresh mozzarella though
  • marvybells
    marvybells Posts: 1,984 Member
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    fresh mozarella & smoked gouda are probably my favorites. i also love port wine, the kind that comes in a ball covered with nuts mmmmm

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