Ideas for Oatmeal Toppings?

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24

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  • Ilysandrew11
    Ilysandrew11 Posts: 133 Member
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    Those all sound good! I am going to have to buy some more things now LOL
  • Francl27
    Francl27 Posts: 26,371 Member
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    Nutella
    Almonds, chocolate chips and coconut
    Chocolate protein powder
  • ashleyboaze
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    I love raisins and dried cranberries !!! So good:)
  • threesixten
    threesixten Posts: 134 Member
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    i make mine with water and then mix the oats with a little greek yogurt (plain) and top with honey and cinnamon. i love the texture and temperature contrasts created by this!
  • gonnamakeanewaccount
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    Dried fruit, raisins, nuts, brown sugar, nut butter, almond milk.
  • notreallychris
    notreallychris Posts: 501 Member
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    I actually throw about 1/4 cup of a fruit/nut mix in mine. Adds crunch :)
  • erikmsp72
    erikmsp72 Posts: 137 Member
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    One tablespoon of heavy cream makes a HUGE delicious difference.
  • Pelly57
    Pelly57 Posts: 169 Member
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    McCanns Irish Oatmeal - Cereal, 1/2 cup dry
    Spectrum Essentials - Organic Whole Premium Flaxseed, 1/2 Teas.
    Trader Joe's - Dried Fruit - Golden Berry Blend, 1 Tbsp
    Trader Joe's - Organic Maple Sugar, 1 Tbsp
    365 Organic - Chia Seed, 1 Teas.
    Navitas Naturals - Sun-Dried Organic Goji Berries - Himalayan Superfruit, 0.25 oz. (28g
    287 calories, 54 carbs, 7g fiber, 7g protein, 6g fat, 20g sugar

    I make up a box of oatmeal's worth at a time into ziplock bags. Then I just add boiling water, microwave for a minute, and let set for a couple of minutes. My version of antioxidant rich instant oatmeal.
  • Tessyloowhoo
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    Cocoa powder and coconut -> Mounds oatmeal :)

    Mmm and maybe some almond extract and bam candy bar oatmeal! I like this
  • shred_me_up
    shred_me_up Posts: 267 Member
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    greek yoghurt :) honey! jam!
  • DenyseMarieL
    DenyseMarieL Posts: 673 Member
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    I add so many things to mine but lately my favorite is a bit of vanilla, a tsp of peanut butter and a handful of dried cherries. Tastes like a sundae!
  • DianneP6772
    DianneP6772 Posts: 272 Member
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    I have oatmeal everyday and never get bored with ~~

    Tbs of Whey Protein powder - vanilla- adds a little protein along with slight vanilla flavor
    tsp of flax seeds
    Tbs of Unsweetened Almond Milk
    1/4 cup of blueberries

    If you have a Costco nearby - they sell 3lb bags of Organic Maine Blueberries for $11. They are the best - and so good for you.
  • renatewolfe
    renatewolfe Posts: 91 Member
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    Raisins - cook them with the oatmeal so that they plump up. Bananas, strawberries or blueberries are good too. Try maple syrup instead of brown sugar for a different kick.
  • jennifer_a00
    jennifer_a00 Posts: 186 Member
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    Today I added raspberries. It was awesome.
  • RadioactivePirate
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    I mix a serving of oats with 1/4 cup milk and 1/4 cup pumpkin puree from a can, sweetener and vanilla and spices, top with currants/raisins/craisins, and let it sit in the fridge overnight and then eat it cold. Yum!
  • SanteMulberry
    SanteMulberry Posts: 3,202 Member
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    i like chopped apple, walnuts and cinnamon

    This^^^ and switching to steel cut oats. Steel cut oats are WAY better than regular oatmeal and they are higher in protein--but you do have to cook them a bit longer. I soak mine overnight (to get rid of some of the phytic acid and then I simmer them for about an hour. They are fully cooked in a half-hour but the extra cooking time breaks down the plant lectins better (phytic acid and lectins are not terribly bad for you but dissipating some of them is good). I put a couple (or three) of "sunny side up" eggs on top and then put a dollop of butter. The butter and runny egg yolks run into the oats and it is amazing tasting. Most people say "yuck" when I describe it but when they try it, they get hooked on eating their oats this way. Some folks like them with butter and a dash of maple syrup too.
  • Achrya
    Achrya Posts: 16,913 Member
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    Bacon. Cook cripsy, chop, sprinkle on oatmeal, nomnom
  • Agate69
    Agate69 Posts: 349 Member
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    Pear butter
  • SanteMulberry
    SanteMulberry Posts: 3,202 Member
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    I mix a serving of oats with 1/4 cup milk and 1/4 cup pumpkin puree from a can, sweetener and vanilla and spices, top with currants/raisins/craisins, and let it sit in the fridge overnight and then eat it cold. Yum!

    AND eating pumpkin puree (or, indeed any fruit/vegetable that contains carotenoids, carrots, winter squashes, sweet potatoes, tangerines and cantaloupe) can lower levels of inflammatory compounds by 25%!
  • thepetiterunner
    thepetiterunner Posts: 1,238 Member
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    Sliced banana + chopped walnuts + a dash of brown sugar
    Diced apples, heated + chopped walnuts + a dash of cinnamon and brown sugar
    Blueberries + a bit of honey or brown sugar
    Sliced banana + a teaspoon of shredded coconut + chopped walnuts
    Dried cranberries or raisins + a dash of brown sugar