Eating out
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Yeah... stop eating out. its pretty simple0
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Share a meal with a friend (cuts down on costs too!). Order an appetizer (or side dishes) only. Bring your own food, eat it before you go to lunch and then just have a water at the restaurant. This way you can still have the socializing experience without the food.
I find that eating out is a really bad trigger for me. Portion sizes are too big and the salt content is out of control. I try to limit it as much as possible. Sharing a meal works really well for me and my best friend. Good luck to you!0 -
I like it.0
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Go out once a week instead of every day OR plan very, very carefully... bring half of every meal home for dinner (easier said than done if you have a family).
I could certainly fit in a restaurant lunch, but it would mean really restricting all the rest of the day, and I like to give myself more leeway.
But you know, 21 lbs in a year is probably less than I would have gained if I ate from a restaurant every day, so nice going there0 -
Stop. Eating. Out.
Bring your own lunches so you have control .......
I got an insulated lunch bag with icepak and thermos ...... I bring leftovers from dinner ...... and soups, stews, chili, homemade salads, mini-bagels & lean deli meats, cheesesticks, cut up veggies, hummus, fruit, nuts, popcorn, and so on ......
Good luck :drinker:0 -
Even if you started eating out 3 times a week instead of 5 and then kept cutting back you'll see a difference. It's hard to change drastically immediately.
Try to bring lunch from home as often as possible. You will save a ton of money - and use the money you save to buy new clothes as you lose weight Try protein bars, lean cuisines - anything quick if you are having a tough time planning time. Lean cuisines have high sodium but so does restaurant food. These aren't perfect suggestions but they will start helping you make a difference. I often times grab a protein bar, cucumber, string cheese, and yogurt or almonds to eat throughout the day. I don't eat perfect but this is what works for me - everyone is different.
When you do go out - a lot of people have already mentioned - check the nutrition facts online first. Always ask for a box immediately. At Chipotle get a naked burrito - no white rice either. At BW3 they have naked chicken tenders - which is like chicken strips without the breading and you can get a side salad with dressing on the side.
Remember you can always modify meals you see. If they have a chicken breast sandwich smothered in cheese and mayo - skip the cheese or the mayo and get veggies instead of fries.
It's so hard to make huge changes at the drop of a dime so my best advice isn't to say you aren't going to eat out ever again but make sure you are prepared.0 -
Here's a few pointers to get started...
Look for the grilled chicken things.
Avoid breaded and/or deep fried anything.
Thin, brothy soups are pretty good.
Salads with vinaigrette dressings are usually okay.
Say away from heavy pastas.
Pass on big bread sandwiches. If you get a burger or sandwich take one of the breads or buns off.
Opt for fruit and vegetable sides.
Don't get things covered in cheese.
Keep away from creamy sandwich spreads (mayo, ranch, thousand island). Mustards and hot sauces are the way to go.0 -
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Since my parents' recent seperation, most of the time I only get to see my mom when we make plans to go out for breakfast or dinner. Breakfast at a restaurant is usually pretty easy - most places offer plenty of healthier options. But when it comesto dinner, my mom usually likes to go places that don't really have those options. My mom and I both watch what we eat so when we go to dinner we only eat half the portion, and take the other half home for lunch or dinner the next day. You just have to order something that will still be good when heated up the following day.0
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I ask for a "to go" box when I get my meal... cut in half and take half home. I still try to eat sensibly and prepare by becoming familar with the menu prior over the internet if possible. Depending on my overall plan for the day, may even even a little lighter before/after to make the calorie count all work out for the day. Very do-able though.0
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Just say NO. Plan ahead and bring your own lunch. Stop the ridiculousness.
Order out maybe once a month and when you do that, split a chinese order with another co-worker. So you only get half.
you know what the problem is. Cook for yourself and be done with it.0 -
don't eat out,,, PERIOD!
Ewwww...especially that
:laugh: :laugh: :laugh: :laugh:0 -
Well, if she pays on the first date, then I guess I'd better.0
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Where I work eating out has become a 5 day/week ritual.
so stop.0 -
ummm stop eating out ever day...?
Ever Sunday I grill about six or seven chicken breasts and then the night before I chop it up into something or make some kind of sandwich...you can also buy turkey breast, ham, etc and make your own lunch...0 -
Take your own lunch to the restaurant. In many places they don't bother if only one person in a group is not ordering and munching something else.0
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Honestly, it's not easy to prepare food vs. being served at a restaurant.
disagrees..it is easy to prepare food. Take four slices of turkey breast, put on bread, add some lettuce and tomato, and lunch is ready..that takes about five minutes.
Or pre cook a bunch of chicken on Sunday and throw it in the fridge...or through the chicken in slow cooker, remove, shred, and store...0 -
My job is the same, they make a big deal out of everyone voting where they want to eat and then everyone sits in the conference room and eats together like a big family.
I just pack a lunch and bring it, everyone understands and they even commend me sometimes on my "strong will"
My go to foods for lunch are steam-able vegetables *microwavable* and precooked chicken that I marinade and grill at home.
Chinese *they have steamed vegetables and meat you can try that
Mexican *they have sandwiches or salads
Chipotle *burrito bowl with all the vegetables and grilled chicken
for Bob Evans, Buffalo Wild Wings just look at the menu I am sure they have healthy options
For me, the social aspect is half the temptation, so I'd just like to say how awesome you are for sticking to your guns, and how cool your co-workers are for being supportive.0 -
Seriously?
Put this in perspective. STOP!0 -
Honestly, it's not easy to prepare food vs. being served at a restaurant.
disagrees..it is easy to prepare food. Take four slices of turkey breast, put on bread, add some lettuce and tomato, and lunch is ready..that takes about five minutes.
Or pre cook a bunch of chicken on Sunday and throw it in the fridge...or through the chicken in slow cooker, remove, shred, and store...
this. this. oh and his last post too.
i happen to be one of the ones that prepares the weeks food sunday night (most weeks), but it doesnt even have to be that involved. take a loaf of bread to work and a pound of meat. *gasp* how hard was that again?
edit for: spells0
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