Do Shirataki noodles gross you out?

2»

Replies

  • AllTehBeers
    AllTehBeers Posts: 5,030 Member
    I make my own pasta out of bacon.

    Brilliant.
  • susieoj
    susieoj Posts: 181
    Nope, I also love them. I had some for dinner tonight with chicken and sauce mmmmm I like them for what they are, I don't expect them to taste exactly like wheat pasta but on low carb days they can be awesome
  • vjohn04
    vjohn04 Posts: 2,276 Member
    anigif_enhanced-buzz-19212-1382813627-10.gif
  • SherryTeach
    SherryTeach Posts: 2,836 Member
    Just thinking about shirataki noodles makes me nauseated. I've done fine with occasional and portioned quantities of high quality whole wheat pasta, preferably with a good pesto, some chicken and some walnuts.
  • Hi and to Pinkraynedrop,
    It's true, there is a smell when you open a package of shirataki noodles, I like the Miralce Noodle brand. Just rinse real well and boil for about one or two minutes and this eliminates the smell. There are no fish products in them. Then I add them to casseroles, soups, or combine with lots of favorite sauces, crushed tomatoes, garlic and onion, broccolli and mushrooms. Of course you can add chicken and other proteins for a complete delcious quick lunch or dinner. I love their recipes too on their Facebook page.
  • Hi and to Pinkraynedrop,
    It's true, there is a smell when you open a package of shirataki noodles, I like the Miralce Noodle brand. Just rinse real well and boil for about one or two minutes and this eliminates the smell. There are no fish products in them. Then I add them to casseroles, soups, or combine with lots of favorite sauces, crushed tomatoes, garlic and onion, broccolli and mushrooms. Of course you can add chicken and other proteins for a complete delcious quick lunch or dinner. I love their recipes too on their Facebook page.
  • jen_zz
    jen_zz Posts: 1,011 Member
    I don't understand when people say they smell bad or smell like fish. Mine never had any smell, taste just fine. Maybe it's the brand?
  • colortheworld
    colortheworld Posts: 374 Member
    I find them to be a good noodle replacement on days where I really want pasta but can't afford the calories. I didn't try them expecting them to taste like regular noodles, I figured they would be a bit rubbery, and they were, but I made Hungry Girl's Girl-Fredo with chicken and brocolli and it was pretty good, even better the 2nd day.