Found mix-ins for tuna that I actually LOVE.

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vieilleame
vieilleame Posts: 17 Member
in Recipes
- Olive tapenade from a local deli (I think Whole Foods has a fresh olive bar?)
- SABRA Cucumber & Dill Greek Yogurt Dip
- Squeeze of lemon juice
- Organic coarse ground pepper

OH. MY. GOSH. Seriously delicious, and sometimes I add a dab of sriracha sauce for a kick. So yummy on its own or on toast. I make my own chickpea flat bread at home (tastes like pita bread) with this recipe: http://inpursuitofmore.com/2012/11/12/recipe-authentic-italian-chickpea-flat-bread/

Totally gluten-free, and a delicious twist on traditional Greek favorites. AND DID I MENTION DELICIOUS?

*This mixture also tastes fantastic used as a spread (omit tuna).

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  • speedy740
    speedy740 Posts: 141 Member
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    I'm gonna try these! Any others anybody in MFP land have tried? Always looking for mix in tuna ideas...
  • droxeene
    droxeene Posts: 43 Member
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    Sounds great, will definitely try! Also the chick pea flatbread sounds great too, thanks for the link!

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