Fat down, but lbs up?
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I was thinking the scale was "too good to be true" when it came to the fat content. Weight loss is a process, my diary is open to those who want to read it. I never said I am a saint, so don't get it twisted. Learning to eat clean is difficult process, especially when you are on a lower income budget. Thank you.
You do not have to eat 'clean" to lose weight. Try to eat to a reasonable caloric deficit, with the majority of your diet comprising nutrient dense foods. Treats and non-whole foods are fine as long as you are getting a good amount of micronutrients from your diet and your macros are reasonable.
Try to be as accurate as possible with your intake. Weigh your food where possible and log everything.
Did you read my comment correctly? I did not say to eat clean and I did not say to just eat at a deficit. I said, try to get nutrient dense foods for a good portion of your diet - you were the one who brought up 'trying to eat clean'. Foods do not have to be organic or fresh to be nutrient dense. Frozen and even processed is fine.
My point was/is...don't get caught up in extremes.
She wasn't getting snarky, she was clarifying since you misunderstood her previous comment.
Well, the issue isn't really about what is better for weight loss as both sides concede that you can lose weight effectively with or without eating clean. And the arguement is about eating "clean" 100% of the time versus 80%, so not much differenxe anyway. But I digress.
Also, "healthy eating" doesnt need to be expensive, unless you are, for whatever reason, trying to eat only organic veggies and fruits and/or grass-fed, free range meats. I spend between $100-150 on food per month, so *shrug*.0
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