On a "Top Ramen" kind of budget...
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yup.
Depends on what's available/where you live, but generally speaking:
*buy in season local fresh produce.
*eggs - cheap, versatile, good source of protein
*lentils, beans - buy dry in bulk
*rice
*pasta
*look for deals on cheaper chicken/meat
Here is what I do:
*Make everything from scratch - cookies, granola bars, cake, sauces, etc.
*buy dry beans, pick over, wash and soak overnight. Then put in the crockpot and cook till soft (either plain to use later in other recipes or seasoned). whatever i make - i freeze in small packets. that's like finding 'canned beans' in your freezer - priceless.
*look to traditional ethinic foods for ideas of cheap proteins - you'll generally see some kind of cheap protein with a carb and the good news is that it's usually delicious - that's where you get your great pasta dishes, couscous with vegetable and chickpea stew, rice and beans, noodles and veg with a little meat, etc.
*buy whole chickens when available on sale, season and roast (i remove the skin before roasting) - then pick all the chicken off the bones , chop and freeze. then you have cooked chicken for whatever you need - burritos, add to salad, chicken salad, pasta sauce, lasagna filling, etc.0
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