Bacon

Alocin75

I have a question about logging bacon. When it says 1 slice, does it mean one whole long slice, or just a half of the long slice?
We always cut the long strip in half and call that a slice. Hope that makes sense!

Thanks!

ready2beme

Its the slice as it comes out of the package.

ClementineGeorg

Weight it. Log it.

As you say, a slice depends on so many things: cut, type, length, witdh, and so on. Better get the weight calories. It's more accurate.

Alocin75

Thanks!