Need a good low-cal bun/bread for bison burgers

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Synamin
Synamin Posts: 80 Member
edited February 12 in Recipes
I have some really nice lean bison that I am going to make into burgers for my family tomorrow. If I can't find a whole grain bun that is low in calories that tastes pretty good, I was going to do them on lettuce "buns" but I was hoping someone has a recommendation. I have access to all sorts of awesome stores, Central Market, Whole Foods, Sprouts, Trader Joes to name the best.

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  • Frank_Just_Frank
    Frank_Just_Frank Posts: 454 Member
    Bison is really good meat, I wouldn't use them on lesser tasting bread just because it's "healthier". I'd suggest the lettuce option before doing that.
  • pacsqueen
    pacsqueen Posts: 88
    Portobello mushrooms can work well if you like mushrooms. Just remove the gills and stem and fry with some PAM in a frypan until they are softened up

    :o)
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