Homemade n healthy dressing!

NikkiDerrig386
NikkiDerrig386 Posts: 1,096 Member
I was searching pinterst for some recipes and came across this dressing. I thought it was way too good not to share!!!!

Sriracha Lemon Dressing:

1 Tbl Sriracha
2 Lemons Juiced
1 Tbl Dry Dill
2 Tbl Water

Replies

  • ofccat
    ofccat Posts: 284 Member
    sounds good. There were a few in the ultimate reset I did that I really liked also
  • NikkiDerrig386
    NikkiDerrig386 Posts: 1,096 Member
    Here's a start with a Non-Fat Vinaigrette recipe. Maybe you could tweek it.

    Paraphrased recipe:

    Non-Fat Vinaigrette

    1 packet unflavored gelatin
    1/2 cup cold water
    1 cup boiling water
    1/4 cup red wine vinegar
    1 tbsp Dijon-style mustard
    1 tsp fresh dill or 1 tbsp dried dill
    1/2 tsp garlic powder
    1/4 tsp salt
    1/8 tsp black pepper

    In a blender, sprinkle unflavored gelatin
    over 1/2 cup cold water. Let stand 2 minutes.

    Add 1 cup boiling water and process at low speed
    until the gelatin is completely dissolved, about
    2 minutes.

    Add red wine vinegar, Dijon-style mustard, dill,
    garlic powder, salt and pepper.

    Process at low speed until blended.

    Pour into a bowl and chill until slightly thickened,
    about 2 hours.

    Before serving, stir until smooth.

    Can be stored in fridge in covered container up to
    five days.

    Makes about 2 cups.
  • mixmastermel_b
    mixmastermel_b Posts: 40 Member
    This is my current fave:

    mix in blender:

    1/2 teaspoon finely grated lemon zest plus 2 tablespoons fresh lemon juice
    2 tablespoons minced shallots
    1 1/4 teaspoons Dijon mustard
    1 1/4 teaspoons white wine vinegar
    1 small garlic clove, minced
    1/3 cup extra-virgin olive oil
    Salt and freshly ground pepper



    I reduce the olive oil to lighten it even more
  • NikkiDerrig386
    NikkiDerrig386 Posts: 1,096 Member
    Avocado dressing to replace ranch!

    1 large avocado, 2 teaspoons fresh lemon juice, 1/2 cup greek yogurt, 1 teaspoon hot sauce, 1/4 cup extra virgin olive oil, 2 garlic cloves, 3/4 teaspoon salt. Enjoy!
  • dclark566
    dclark566 Posts: 330 Member
    oh I am going to have to try some of these! THanks!
  • CallMePat
    CallMePat Posts: 74 Member
    I need these in my life.
  • NikkiDerrig386
    NikkiDerrig386 Posts: 1,096 Member
    :flowerforyou: :flowerforyou: :flowerforyou: :flowerforyou: