What will happen if I boil apples with my tea?

chub_monster

I have some apple camomile tea that has a good smell and aftertaste, but it doesn't taste like much as you drink it. I feel like it needs some extra flavor, but I don't like putting honey or sugar in my tea since it seems to overpower its natural essence and makes me feel like I have 40 extra chins. So that's why I'm wondering what will happen if I boil apples in the same kettle I pour my tea from. I figure it'll add some calories to it, but being a natural sugar, I don't think it'll be much, plus it's probably healthier for you than sugar or honey. Though I'm not sure if I want to waste an apple if it turns out it doesn't add any flavor whatsoever...

So, anyone know or have an estimate of what will happen?

septembergrrl

I bet it would end up being about the same as putting a tablespoon of applesauce in the cup. Might be interesting, actually. Let us know how it goes.

DamePiglet

Maybe try cauliflower?

QuietBloom

Maybe you can add some apple juice to your tea.