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What will happen if I boil apples with my tea?

chub_monster
chub_monster Posts: 3 Member
edited February 13 in Food and Nutrition
I have some apple camomile tea that has a good smell and aftertaste, but it doesn't taste like much as you drink it. I feel like it needs some extra flavor, but I don't like putting honey or sugar in my tea since it seems to overpower its natural essence and makes me feel like I have 40 extra chins. So that's why I'm wondering what will happen if I boil apples in the same kettle I pour my tea from. I figure it'll add some calories to it, but being a natural sugar, I don't think it'll be much, plus it's probably healthier for you than sugar or honey. Though I'm not sure if I want to waste an apple if it turns out it doesn't add any flavor whatsoever...

So, anyone know or have an estimate of what will happen?

Replies

  • septembergrrl
    septembergrrl Posts: 168 Member
    I bet it would end up being about the same as putting a tablespoon of applesauce in the cup. Might be interesting, actually. Let us know how it goes.
  • DamePiglet
    DamePiglet Posts: 3,730 Member
    Maybe try cauliflower?
  • QuietBloom
    QuietBloom Posts: 5,413 Member
    Maybe you can add some apple juice to your tea.
This discussion has been closed.

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