Interesting ways to spice up white fish?

katylil

Mexican fish is one of my favourite dishes!

I frequently use this recipe:

http://pinchofyum.com/spicy-fish-taco-bowls

"This is like a Chipotle burrito bowl, but it’s made with spicy fish and you can put as many pieces of avocado on as you want without paying two dollars extra. It’s what my Mexican food dreams are made of: avocado, brown rice, garlic, roasted corn and peppers, black beans, avocado, cilantro, cheese, avocado, and spicy fish. And avocado. With a little avocado on top."

Iamnotasenior

I like mine with chili powder,, cumin, salt, pepper and lime juice. Season it, wrap it in aluminum foil and pop it in the oven. It's moist and flavorful. When it's done, you can add salsa and a little sour cream as a topping. Another way I like it, is to pan sautee it in a little olive oil, season it with Jerk seasoning and then right before you take it out of the pan, pour a couple of tablespoons of Mango Vinaigrette Salad dressing over it to make a sweet, tangy glaze.

IWILLBelieveAchieveInspire

Mexican fish is one of my favourite dishes!

I frequently use this recipe:

http://pinchofyum.com/spicy-fish-taco-bowls

"This is like a Chipotle burrito bowl, but it’s made with spicy fish and you can put as many pieces of avocado on as you want without paying two dollars extra. It’s what my Mexican food dreams are made of: avocado, brown rice, garlic, roasted corn and peppers, black beans, avocado, cilantro, cheese, avocado, and spicy fish. And avocado. With a little avocado on top."

OMG this sounds so yummy! Thanks for sharing it.

anthyne

We use a medieval recipe to spice up white fish. I know it sounds weird, but it tastes delicious

per fillet
1tsp ginger
1/4 tsp clove
1/4 tsp cinnamon
1/4 tsp pepper

rub with olive oil(or dot with a little butter) spread spice mix over the fillets wrap in foil and bake at 400 F for 13-15 minutes.

mank32

chili oil and sesame oil--on everything!!

scubabetty

Bump!

chunkybun

1- "Fish in Crazy Water"

Place the tilapia in a large frying pan
Cover with salsa + 1/2 cup water
Let simmer for 15 min until fish is cooked
Remove fish, leaving sauce in the pan
Add a little flour or cornstarch to thicken sauce

Serve over brown rice w/toasted almonds or quinoa

2- Fish tacos
Season fish with lemon juice + black pepper & pan fry

While fish is cooking, mix chopped cabbage w/greek yogurt to coat, lemon juice & garlic, refrigerate until fish is finished

Dice 1 Mango + 1 avocado, mix in red onion, cilantro, red pepper flakes

Serve in med sized whole wheat tortillas

nyla2120

Wow, I didn't expect so many responses! Thanks so much everyone for taking the time to share your delicious recipes for me! I've printed them all out :-)

mlima14

bump

acpgee

I like to pan fry, dredged in flour which gives fillets a crispy crust. Then add a cold sauce. The cold sauces freeze well so you can make batches in advance.

Salsa Verde
http://www.nigella.com/recipes/view/salsa-verde-1149
Chimchurri
http://southamericanfood.about.com/od/saladssidedishes/r/chimichurri.htm
Anchoiade
http://www.bbc.co.uk/food/recipes/anchoiadedip_81089
Pesto
http://www.culinate.com/user/Verdura+Caroline/recipes/verdura_recipes/marcella_hazans_pesto
Salsa
http://www.bbc.co.uk/food/recipes/rawsalsa_81423

TheITCrowd1

Wow, I didn't expect so many responses! Thanks so much everyone for taking the time to share your delicious recipes for me! I've printed them all out :-)

it is your duty to tell us what you thought of the different dishes x

PS your welcome! I'm sure everyones got lots of nice recipes to share - maybe we should expand the thread beyond fish and see what comes out??

nyla2120

I definitely will

BunBun85

We do this with cod but it might work with other white fish. A dollop of sour cream and crumbled bacon on top.