2 Ingredient Beer Bread

allana1111

2 2/3 cup of self rising flour
12 oz can of beer (I used Mich)

Mix together in bowl, just until the flour is all wet, no need to mix it well. Put in pan and bake at 375 for 50-55 minutes.

Delicious. Also high in calories an carbs. But still delish

SummerRain43

yummy.....I will definitely try that....:)

TX_Rhon

It's an awesome bread! When it comes out of the oven, we pour some melted butter on it. Not low cal but de-friggin-licous!!

leggup

3 ingredient beer rolls! Makes 12-14 rolls.

4 cups Bisquick
1/4 cup sugar
12 oz beer.


Directions:
1. Mix all three ingredients together in a big bowl using a metal spoon. Don't over mix!
2. Spoon dough into a greased muffin pan. If you fill more than 3/4 of the way up, your biscuits will have a muffin top.
3. Bake for 15 minutes at 425 degrees.
4. Cool on wire rack, if you've got one.

tigersword

Needs more cheddar cheese.

allana1111

3 ingredient beer rolls! Makes 12-14 rolls.

4 cups Bisquick
1/4 cup sugar
12 oz beer.


Directions:
1. Mix all three ingredients together in a big bowl using a metal spoon. Don't over mix!
2. Spoon dough into a greased muffin pan. If you fill more than 3/4 of the way up, your biscuits will have a muffin top.
3. Bake for 15 minutes at 425 degrees.
4. Cool on wire rack, if you've got one.

yummy!

allana1111

Needs more cheddar cheese.

yeah I thought of putting cheddar cheese in it! But for my first time making it, which was last night, I just wanted to make sure the bread even came out good lol

coltsgirl311

This sounds awesome, thanks! The muffin one is great too.

vicabra

YUM!

rgohm

I must try this.

allana1111

you won't regret it