Baked Chicken in Salsa - So Low Cal, So Much Protien, So eas

Serenifly · September 2010

I use a french onion type of bowl like this

Lay a bit of your favorite salsa on bottom
Cut Skinless chicken breast in half and lay on top of salsa
Add a few tablespoons of Black Beans and Corn
Fill rest with Salsa

Bake at 350 for 1 hour...

For last 5 minutes, I add 2 Teaspoons of Shredded Skim Mozza cheese

It's so unbeliveably tasty and filling and good for you@

I got it on my Iphone App SPARKRECIPES

Try it you won't be dissapointed!