Mexican feast recipe ideas wanted

Mom0819

American Mexican???

BAKED Chicken Fajitas Recipe:


(Serves 4-6)
2 pound boneless, skinless chicken breasts, cut into strips
1 (4 oz) can diced green chilies
1 medium onion, sliced
1-2 large bell pepper, 2 red peppers, 1 yellow pepper seeded and sliced
3 Tbls. vegetable oil
3 tsp.. chili powder
3 tsp.. cumin
1 1/2 tsp. garlic powder
1 1/2 tso. dried oregano
1/4 t. salt
12 flour tortillas, warmed to serve

Preheat the oven to 400 degrees. Grease a 13×9 baking dish. Mix together chicken, chilies, peppers, and onions in the dish.

In a small bowl combine the oil and spices. Drizzle the spice mixture over the chicken and toss to coat.
Bake uncovered for 20-25 minutes or until chicken is cooked through and the vegetables are tender.

Serve with diced tomatoes, cheese and sour cream to add to fajitas.

Serve with warmed tortillas