All Your Potato Recipes Please

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  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
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    Baked Sweet Potato Fries

    Recipe courtesy of Paula Deen
    Recipe courtesy Paula Deen, 2008

    Baked Sweet Potato Fries
    Total Time:
    35 min
    Prep:
    5 min
    Inactive:
    10 min
    Cook:
    20 min
    Yield:3 to 5 servings
    Level:Easy
    Ingredients

    Olive Oil, for tossing
    5 sweet potatoes, peeled and sliced into 1/4-inch long slices, then 1/4-wide inch strips, using a crinkle cut knife
    1 tablespoon House Seasoning (recipe follows)
    1/2 teaspoon paprika
    House Seasoning:
    1 cup salt
    1/4 cup black pepper
    1/4 cup garlic powder
    Directions

    Preheat oven to 450 degrees F.

    Line a sheet tray with parchment. In a large bowl toss sweet potatoes with just enough oil to coat. Sprinkle with House Seasoning and paprika. Spread sweet potatoes in single layer on prepared baking sheet, being sure not to overcrowd. Bake until sweet potatoes are tender and golden brown, turning occasionally, about 20 minutes. Let cool 5 to 10 minutes before serving.

    Per Serving (based on 3 servings): Calories: 273; Fat: 9.5g (Saturated Fat: 1g); Protein: 4g; Carbohydrates: 44g; Sugar: 9g; Fiber 7g; Cholesterol: 0mg; Sodium: 1,670mg

    For the House Seasoning:
    Mix ingredients together and store in an airtight container for up to 6 months.


    Read more at: http://www.foodnetwork.com/recipes/paula-deen/baked-sweet-potato-fries-recipe.print.html?oc=linkback

    these are the ones that made me fat. belly fat. did you see my other threads? i blame you. and paula deen.
  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
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    Simple but delicious:

    Potato Egg Bake

    Directions

    Place potatoes and water in a microwave-safe dish. Cover and microwave on high for 7 minutes or until tender; drain.
    Spread potatoes in a 13-in. x 9-in. baking dish coated with cooking spray. Top with the broccoli, onions and red pepper.
    In a large bowl, whisk the remaining ingredients until blended. Pour over vegetables. Bake, uncovered, at 350° for 35-40 minutes or until center is set. Yield: 8 servings.

    Originally published as Potato Egg Bake in Healthy Cooking June/July 2009, p40

    The ingredient list is missing.

    that was it

    "Potato Egg Bake" it's ingredients list AND instructions all rolled into the title for the most succinct recipe EVAH!

    Get some reading comprehension. Hurr Durr.
  • ToughMudderAddict
    ToughMudderAddict Posts: 290 Member
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    91 calorie "Mashed Potatoes"

    1 head of cauliflour chopped
    3T unsalted butter
    1/2 c low-sodium chicken broth
    salt and pepper to taste

    Simmer ingredients together in a small saucepan for approx. 15 min. Mash and enjoy!

    Makes about 4 servings

    FAIL
  • WinoGelato
    WinoGelato Posts: 13,454 Member
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    I've made these Pioneer Woman Crash Hot Potatoes several times - they are great with steaks, pork chops, eggs...

    The best variation I've tried is with bacon infused olive oil, some minced garlic, and lots of fresh rosemary, sea salt, and cracked plack pepper...

    http://thepioneerwoman.com/cooking/2008/06/crash-hot-potatoes/

    2544281753
  • WinoGelato
    WinoGelato Posts: 13,454 Member
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    This is a family gathering staple in my family...


    TEXAS POTATOES

    2 lbs. frozen hash browns
    1 c. chopped onion
    1 can cream of chicken soup
    8 oz. grated cheddar cheese
    1/2 c. butter
    1 pt. sour cream
    1 tsp. salt
    1/4 tsp. pepper
    2 c. crushed corn flakes


    Mix hash browns, onion, soup, cheese, salt, pepper and sour cream. Pour into greased 13"x9"x2" pan. Top with corn flakes mixed with 1/2 cup melted butter. Bake 1 hour at 350 degrees.

    AQmKAXg813c213335373736393FEvfehL8_1319444307.jpg
  • Achrya
    Achrya Posts: 16,913 Member
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    91 calorie "Mashed Potatoes"

    1 head of cauliflour chopped
    3T unsalted butter
    1/2 c low-sodium chicken broth
    salt and pepper to taste

    Simmer ingredients together in a small saucepan for approx. 15 min. Mash and enjoy!

    Makes about 4 servings


    WRONG
  • jayliospecky
    jayliospecky Posts: 25,022 Member
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    91 calorie "Mashed Potatoes"

    1 head of cauliflour chopped
    3T unsalted butter
    1/2 c low-sodium chicken broth
    salt and pepper to taste

    Simmer ingredients together in a small saucepan for approx. 15 min. Mash and enjoy!

    Makes about 4 servings
    Excuse me? We said potato recipes. P-O-T-A-T-O.
  • Sad_Grandpa
    Sad_Grandpa Posts: 129
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    91 calorie "Mashed Potatoes"

    1 head of cauliflour chopped
    3T unsalted butter
    1/2 c low-sodium chicken broth
    salt and pepper to taste

    Simmer ingredients together in a small saucepan for approx. 15 min. Mash and enjoy!

    Makes about 4 servings

    Cuddlecakes?!? Please stop! Just bring back the potatoes!

    For the love of potatoes!!!

    i just want potatoes...

    potatoes

    so good

    potatoes
  • asdowe13
    asdowe13 Posts: 1,951 Member
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    91 calorie "Mashed Potatoes"

    1 head of cauliflour chopped
    3T unsalted butter
    1/2 c low-sodium chicken broth
    salt and pepper to taste

    Simmer ingredients together in a small saucepan for approx. 15 min. Mash and enjoy!

    Makes about 4 servings
    What??? :huh:

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