Dark Chocolate - mmmmmmmmm

tennisdude2004

An interesting blog from MDA on dark chocolate I though some of you dark choccy lovers would like.

http://www.marksdailyapple.com/the-dark-side-of-dark-chocolate/#axzz2znNFbSIB

smushymushy85

I can and will eat a 75% cocoa bar especially lindt ... I melt it sprinkle in some cinnamon maybe add a tbsp of vanilla almo d milk dip a banana in it than freeze it .. .that is the stuff

tennisdude2004

Have you tried 85% plus - Dominican republic sourced cocoa beans are really sweet (and at present are my go to choccy).

PRguez

have i heard dark chocolate????????????

hmmm very good article... but now i am scared of mycotoxins and such! :frown:

I usually eat Green & Blacks 85% dark chocolate. I hope it is not too bad

tennisdude2004

have i heard dark chocolate????????????

hmmm very good article... but now i am scared of mycotoxins and such! :frown:

I usually eat Green & Blacks 85% dark chocolate. I hope it is not too bad

Seriously don't worry about it. As mentioned the levels do not exceed safe levels, not every one is sensitive to it and it's not in every piece.

I think the purpose of mentioning it in the article was to assure readers it was not an issue (should it be mentioned to them) than to scare monger.

Green and black 85% is great.

PRguez

have i heard dark chocolate????????????

hmmm very good article... but now i am scared of mycotoxins and such! :frown:

I usually eat Green & Blacks 85% dark chocolate. I hope it is not too bad

Seriously don't worry about it. As mentioned the levels do not exceed safe levels, not every one is sensitive to it and it's not in every piece.

I think the purpose of mentioning it in the article was to assure readers it was not an issue (should it be mentioned to them) than to scare monger.

Green and black 85% is great.

haha! i tend to red a lot and freak out about what i read and so on.... but i keep my intake of dark choc

KariOrtiz2014

Dark chocolate= love

MinnieInMaine

Yay for dark chocolate! My favorite is the Ghiradelli 86% cacoa squares.

Alatariel75

I keep a 2.5kg bag of Lindt 70% in my pantry for cooking and the very occasional snack. Not a choc lover, but when I do, I go dark

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