Healthy Blueberry Muffins - Low Fat/Low Calorie

CoryIda · October 2010

DRY INGREDIENTS:
1 1/2 Cups All Purpose Flour
6 Tablespoons Splenda Sugar Blend
1/2 Teaspoon Salt
2 Teaspoons Double Acting Baking Powder
1 Teaspoon Cinnamon
1 Teaspoon Nutmeg

WET INGREDIENTS:
1 Egg
1/2 Cup Original Almond Milk
1 Container (4 oz) 2nd Stage Baby Food Apples/Applesauce
1 Teaspoon Vanilla

SET ASIDE: 1 Cup Fresh Blueberries, Whole

WILL ALSO NEED: Non-Stick Spray
___________________________________________________

DIRECTIONS:
Pre-heat oven to 400 degrees
In a mixing bowl, combine dry ingredients and stir well with a whisk.
In a separate bowl, whisk wet ingredients until smooth.
Pour wet mix into dry mix, stir well with a wooden spoon.
Fold in blueberries.
Spray muffin pan, spoon batter into pan.
Bake for 18-25 minutes or until toothpick inserted into center of muffin comes out clean.

Makes 12 muffins
___________________________________________________

NUTRITION INFORMATION (PER SERVING)
CALORIES: 103
FAT: 1 g
PROTEIN: 2 g
FIBER: 1 g
SODIUM: 198 mg

messyhare · October 2010

Those look super yummy - were they good?

CoryIda · October 2010

I liked them a lot (though not as much as my healthy banana muffins) but my son, who is 8 and loves all things blueberry, thought they were the most delicious things on the planet. :happy:

messyhare · October 2010

(though not as much as my healthy banana muffins)

Recipe please! I just put 3 very, very ripe bananas in my freezer and would love to make some healthy muffins with them!

Thanks!

sbusarah · October 2010

sounds yummy...i love cinnamon, nutmeg, and blueberries so I am definitely trying these...already wrote on recipe card

sbusarah · October 2010

(though not as much as my healthy banana muffins)

Recipe please! I just put 3 very, very ripe bananas in my freezer and would love to make some healthy muffins with them!

Thanks!

CoryIda posted her recipe here: http://www.myfitnesspal.com/topics/show/127196-healthier-banana-bread-banana-muffins?hl=banana+muffins#posts-1726598