The Laughing Cow cheese recipes?
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They taste good on a burger.0
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My go-to sandwich for when I don't have enough time, calories, or imagination for anything else is a Thomas' thin bagel, a lite laughing cow wedge, and roasted red peppers (from Costco). I've probably had 50 of them since I started losing weight and I'm not tired of it yet!0
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I must get some today when I go food shopping.0
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love them things!!! i like them in quesadillas.. or sandwiches.. or wraps.. or on rice cakes.. or anywhere i put cheese.. or with my eggs.. etc.
i dont do cheese and crackers though.0 -
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In for reference later0
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Ham rollups for sure !0
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I cut a chicken breast lengthways, not quite all the way through, and spread it with a wedge of LCC, top it with a slice of ham, toothpick it shut and roll it in breadcrumbs and bake - it makes and awesome chicken cordon bleu and the cheese doesn't leak out like some many do. Yum!
It's also great in mashed potato, so creamy.
I was going to say almost exactly this - it's a Hungry Girl recipe - she has it without breadcrumbs, which is how I prefer it.0 -
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Laughing cow wedges mixed and mashed with microwaved cauliflower. Delish!0
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I was going to say Hungry-girl.com but I see someone already said that, she does have some good recipes.0
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I tried this easy snack from one of my favorite blogs, Carrots n Cake. Simple and delish!
No-Bake Creamy Chocolate Chip Balls
Ingredients:
1/2 cup rolled oats
2 tbsp melted coconut oil
1 tbsp sugar
2 tbsp chocolate chips
2 wedges of Laughing Cow Smooth Sensations Cinnamon Cream Cheese
1/2 tsp vanilla extract
Directions:
Combine all ingredients, except chocolate chips, until fully blended. (Blend by hand or in a small food processor.) Once blended, stir in chocolate chips.
Roll batter into 1-inch balls and place on wax paper on top of a plate or tray.
Place plate/tray in refrigerator to cool balls for 2+ hours.
Remove from refrigerator and enjoy immediately.
Makes 7-8 balls0 -
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I get the garlic and herb one and make stuffed turkey meatballs with it. So good!!0
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I've started stuffing the original and/or creamy Swiss flavors inside a croissant with some ham and broiling the whole thing for breakfasts.0
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omg i'm so hungry now I'm going in 5 minutes to the grocery store0
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Bump.. Great ideas!!0
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I've tried several of these yummy recipes:
http://greenlitebites.com/misc-posts/the-laughing-cow-ideas/0 -
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Love Laughing Cow...thanks for all the great tips!0
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I do the same and love it.........those wasa chrisps are delicous0
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Have you tried this?
http://greenlitebites.com/2013/08/23/blueberry-breakfast-quesadilla/#_a5y_p=985906
It's a little messy, but it's delicious.0 -
I love this stuff, put it on my mini bagel every morning, love the cinnamon one and garden veggie. Gonna have to try the other flavors and start using it more in stuff. Thanks for the recipes.0
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on a cracker with some red pepper jelly
or straight from the wrapper (yummmmm)0
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