Pickle recipes

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amflautist
amflautist Posts: 941 Member
in Recipes
Want to make refrigerator pickles - but also want to minimize the salt and sugar. Anyone ever make low sodium or sugarless pickles?

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  • goldfish04
    goldfish04 Posts: 2
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    Sugarless is easy, as long as you're okay with kosher dill. You would be surprised how little pickling salt is really needed. Two tablespoons for a large Ball jar is very flavorful after sitting for about 7 days in the fridge. Just make sure not to skimp other spices, especially fresh dill and fresh garlic.
  • fcevallos
    fcevallos Posts: 44 Member
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    I actually just made these tonight: http://allrecipes.com/recipe/refrigerator-dill-pickles/detail.aspx I've made them 3-4 times now. They are very good and you can easily omit the small amount of sugar called for in the recipe.

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