Flank Steak ideas

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  • SnicciFit
    SnicciFit Posts: 967 Member
  • SnicciFit
    SnicciFit Posts: 967 Member
    I like marinating mine overnight in a marinade of tequila, lime, olive oil, lime zest, cilantro, salt, pepper, powdered garlic, powdered onion, cumin, ground chipotle pepper (though you can leave off that last one to avoid it being spicy).

    These of course are best when grilled outside next to the pool or beach and served with margaritas and corn tortillas.

    This sounds amazing!
  • MyChocolateDiet
    MyChocolateDiet Posts: 22,281 Member
    A bulgogi marinade is fantastic on flank steak

    1/4 cup soy sauce
    2-3 tablespoons mirin
    3 cloves minced garlic
    2 tablespoons oil (either sesame or peanut)
    1 teaspoon grated ginger
    cracked black pepper to taste
    a couple stalks chopped green onions

    Some people use sugar instead of mirin. If you use sugar, a tablespoon should suffice.

    Please to check your PM's for directions to my house. The flank steak is on the counter. I'll be in my bed with covers up to my neck as the AC's blaring a little to high right now. I'm picking up a bottle of wine and some white rice to go with that. :drinker:
  • _MG_
    _MG_ Posts: 453 Member
    My family loves this recipe:

    http://www.bigoven.com/recipe/crock-pot-beef-carnitas-tacos/779339?code=A44832FF8D939992

    Can be as spicy (or not) as you'd like.
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