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Not sure if anyone has every shared this here..PLOYES.

shortntall1
shortntall1 Posts: 333 Member
edited February 26 in Food and Nutrition
Ployes are a regional substitute for bread that has been eaten here in predominately French Acadian northern Maine/New Brunswick for years and years.Its main ingredient is buckwheal and it is fat free , cholesterol free, lactose free , sugar free. we eat them with meals and for dessert with toppings. They are kind of crepe like. Just thought Id share if anyone would be interested. I am in no way affiliated with this company. The mix is made in my town.

Check out www.ployes.com :)

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