Not sure if anyone has every shared this here..PLOYES.
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shortntall1
Posts: 333 Member
Ployes are a regional substitute for bread that has been eaten here in predominately French Acadian northern Maine/New Brunswick for years and years.Its main ingredient is buckwheal and it is fat free , cholesterol free, lactose free , sugar free. we eat them with meals and for dessert with toppings. They are kind of crepe like. Just thought Id share if anyone would be interested. I am in no way affiliated with this company. The mix is made in my town.
Check out www.ployes.com
Check out www.ployes.com
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I LOVE ployes and the Bouchard mix is awesome. Thanks for posting.0
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Youre welcome!0
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dbl post0
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love buckwheat- sounds yummy0
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