Low cal icing recipies?
![victoria6h](https://dakd0cjsv8wfa.cloudfront.net/images/photos/user/3962/218e/30b7/78d5/b3a6/087f/29ca/6cf1b9b76fe0fff49abc3b57986cc2bd1ae4.jpg)
victoria6h
Posts: 30 Member
in Recipes
I've been looking everywhere - no luck. I'm making carrot cake and I don't like cream cheese. ![:cry: :cry:](https://community.myfitnesspal.com/en/resources/emoji/cry.png)
I don't mind whipped cream but for carrot cake I was thinking maybe more of a buttercream but those calories can surely rack up. If anybody has a go to low cal icing they frequently use either for cakes or even on vanilla/chocolate cupcakes would you mind sharing? Thanks
![:cry: :cry:](https://community.myfitnesspal.com/en/resources/emoji/cry.png)
I don't mind whipped cream but for carrot cake I was thinking maybe more of a buttercream but those calories can surely rack up. If anybody has a go to low cal icing they frequently use either for cakes or even on vanilla/chocolate cupcakes would you mind sharing? Thanks
![:) :)](https://community.myfitnesspal.com/en/resources/emoji/smile.png)
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Replies
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You can make a frosting out of a 8oz tub of cool whip (light or free for lower cal/fat) mixed with a small box (3.5 or 4 oz I think) of sugar free/fat free instant pudding. For a cream cheese taste - I think they have that flavor, or make try a cheesecake flavor.
I've also seen recipes where you add 1 cup of milk and a tsp of vanilla extract - never tried it but that probably makes it taste more like real frosting. Combine pudding w/ milk and vanilla then fold in the cool whip.0
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