Yum or Yuck
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Replies
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Not sparkling water but lemonade. Yum
Marinated mussels0 -
Mussels, yuck, no
Cherrystone clams on the half shell (raw) with a dash of tabasco0 -
Sounds yum, but not sure...
Oyster po boy sandwich0 -
Cannot say YUK enough to oysters or clams
Corn fritters0 -
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Love shrimp, yum!
Softshell crab with melted butter1 -
Yum!
Frogmore Stew0 -
YUM!
Shrimp and Grits0 -
I'm from the south. Tried grits for the first time last winter. Polenta with no add-ins. Love shrimp!
Polenta0 -
Yum with lots of cheese.
Fried Twinkies ·
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Never tried them but it sounds YUM
Flan1 -
Yum!
Fried plantains0 -
Yum!
black beans and yellow rice1 -
Untried but cautiously Yum
Waldorf Salad0 -
Yum but never had it!
Fried rice1 -
Yum
Scrambled eggs with just enough cottage cheese added to keep them soft, moist and fluffy.0 -
Yuck! Just the eggs, please.
Yorkshire Pudding0 -
Yum . sorry they deserve a YUM
Roast Beef with all the vegetables and gravy. to go with the Yorkshire puddings
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Yum!
Bbq brisket sandwich with mayo1 -
Never had brisket with mayo but love both so YUM
Deviled Eggs0 -
Haven't had them for ages but I love them so YUM
Eggs Benedict0 -
Not so yum. Ok, but too rich, fatty for breakfast. Maybe later.
Pumpkin pecan oatmeal0 -
Never had it. Can't imagine what it tastes like.
Pumpkin bread0 -
yum.
Veggie couscous0 -
Meh. Not crazy about couscous.
Kasha Vaniskas (buckwheat groats with bowtie pasta and mushroom gravy)0 -
Sounds yum! (Don't know about groats)
Fresh baked Italian bread and butter0 -
AdahPotatah2024 wrote: »Sounds yum! (Don't know about groats)
Fresh baked Italian bread and butter
Kasha Vaniskas is yummy! Buckwheat has a nutty flavor. I call it "Jewish/Russian Soul Food"
Italian bread and butter, extra yum, especially fresh baked and hot!
Sourdough bread1 -
Yum because that's all I eat.
Garlic Bread0 -
Yum!
"Grilled" cheese, tomato, bacon open-face sandwich0 -
Yum!
Used to call them cheese dreams. Bacon was a special treat growing up, and I loved these!
Plain old canned pork'n'beans. I'm stuck on them lately. Wonder if it's the sugar?0
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