Zucchini and Potato Bake

2 medium zucchini, quartered and cut into large pieces

4 medium potatoes, peeled and cut into large chunks

1 medium red bell pepper, seeded and chopped

1 clove garlic, sliced

1/2 cup dry bread crumbs

1/4 cup olive oil

paprika to taste

salt to taste

ground black pepper to taste
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Directions
1.Preheat oven to 400 degrees F (200 degrees C).
2.In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil. Season with paprika, salt, and pepper.
3.Bake 1 hour in the preheated oven, stirring occasionally, until potatoes are tender and lightly brown.

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