Awesome Veggie Casserole Dish 230c per serving
shastacrystal
Posts: 262
Serves 4: Cal 230. Protein 9, Carb 4, Fat 17, Sat 6, Cholesterol 20, Sodium 233, Fiber 3
Cook at 350 for 1 hour.
1lb of tomatoes (slice them)
course salt
3 tbs of Olive Oil
2 cloves of minced garlic
1 zucchini (cut into about 1/4inch sticks/slices)
1 yellow summer squash (cut into about 1/4inch sticks/slices)
1 sm yellow onion (thin slices)
fresh grd pepper to liking
1 tsp chopped thyme
1/2 cup of sharp cheddar (2oz roughly) (If you like spicy you can try with pepperjack or cheese of your choice)
1/4 cup of grated parmasean
Cook at 350 for 1 hour.
1lb of tomatoes (slice them)
course salt
3 tbs of Olive Oil
2 cloves of minced garlic
1 zucchini (cut into about 1/4inch sticks/slices)
1 yellow summer squash (cut into about 1/4inch sticks/slices)
1 sm yellow onion (thin slices)
fresh grd pepper to liking
1 tsp chopped thyme
1/2 cup of sharp cheddar (2oz roughly) (If you like spicy you can try with pepperjack or cheese of your choice)
1/4 cup of grated parmasean
0
Replies
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><<<<<BUMP>>>>><
Sounds delish, Thank you!0
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