Frozen Craberry Pecan Salad
Frozen Cranberry Pecan Salad Recipe
Yield: 8 to 10 servings
Ingredients
1 can whole cranberry sauce
1 cup light ) sour cream
1 cup pecans, coarsely chopped (or pecan pieces)
1 small can crushed pineapple, drained (in its own juice)
Preparation
1. Mix all together in a 2 quart bowl
2. Pour into freezer-proof dish or pan and freeze
3. Thaw at room temperature for 15 minutes before serving
4. Note: Cover lightly with plastic wrap if keeping in freezer several days
I didn't make it yet, so I don't know the nutritional values
Yield: 8 to 10 servings
Ingredients
1 can whole cranberry sauce
1 cup light ) sour cream
1 cup pecans, coarsely chopped (or pecan pieces)
1 small can crushed pineapple, drained (in its own juice)
Preparation
1. Mix all together in a 2 quart bowl
2. Pour into freezer-proof dish or pan and freeze
3. Thaw at room temperature for 15 minutes before serving
4. Note: Cover lightly with plastic wrap if keeping in freezer several days
I didn't make it yet, so I don't know the nutritional values
0
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