Honey Glazed Pork

dvdlover
dvdlover Posts: 719 Member
edited March 1 in Recipes
1 pork tenderloin 1lb per serving 200 cals
1/8 c honey
1 tbsp vinegar
1/2 tsp vanilla extract
1/4 tsp paprika
1/8 tsp ground mustard
1/8 tsp salt
1/2 tsp pepper
375 degrees place pork on rack in baking pan mix honey vanilla paprika mustard salt n pepper brush pork with glaze roast45 mins or until done brushing with glaze every 10 mins
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