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kabocha squash

kikiboniki
kikiboniki Posts: 398 Member
edited March 2 in Food and Nutrition
recipes anyone? I just bought one today and can use a little guidance =)

Replies

  • kikiboniki
    kikiboniki Posts: 398 Member
    bump?
  • snapdragon1231
    snapdragon1231 Posts: 36 Member
    I flipping love this stuff. I poke holes and microwave it just so I can cut it without wounding myself, then cut it in slices put a bit of oil and whatever seasonings will go with dinner and roast it.
    I like both Cajun spiced and garlic and thyme the best.
  • knittnponder
    knittnponder Posts: 1,953 Member
    I love it baked with some butter, salt and pepper. Or you can cut it up (cooked) and put stuff on it like spaghetti sauce, alfredo or whatever you like. I've even made it into cake but that's probably not going to help you diet. :D There are plenty of recipes online.
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