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vegetables

abyt42
abyt42 Posts: 1,358 Member
edited September 2024 in Recipes
I've been eating vegetables like a fiend. Roasted onions, roasted brussels, roasted pepper, roasted asparagus, roasted beets.... yumm.

Today's dish:
sliced yam, yellow onion, and grated smoked gouda in a gratin. So good (especially next to the brussels and onions.)

Any favorites?

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