homemade nutella?

EmilyStopFlying

Has anyone here actually made homemade nutella and had success with it? if so, please share the recipe for the good of the world

tarnishedviolet

Humm... I wish I knew how to pull off homemade nutella! However! I do really like Justin's chocolate Hazelnut butter. WAY less sugar and fewer ingredients overall and actually tastes better. Plus it comes in little single serve pouches, built in portion control!

karentalty

I am intrigued and would love a recipe!

MizTerry

For Nutella, there IS no substitute. I'll spend the money.

Jacwhite22

Can I ask why you wouldn't just buy it?

iroze

I know someone that makes it homemade. Sans all the horrible ingredients.
http://make-meals.blogspot.com/2012/10/roasted-hazelnut-chocolate-spread.html

Alluminati

I know someone that makes it homemade. Sans all the horrible ingredients.
http://make-meals.blogspot.com/2012/10/roasted-hazelnut-chocolate-spread.html

lol.

"horrible ingredients"

sinistras

YES!!! I make the recipe from www.chocolatecoveredkatie.com

Way less sugar and dairy free--so good!!

http://chocolatecoveredkatie.com/2012/01/09/better-than-nutella/

summer8it

YES!!! I make the recipe from www.chocolatecoveredkatie.com

Way less sugar and dairy free--so good!!

http://chocolatecoveredkatie.com/2012/01/09/better-than-nutella/

I had no idea. Thank you. Nutella is one of the few items that I'm truly sad I can't eat because of my dairy allergies -- especially since my husband and son love it, too, and do you know how hard it is to make someone else Nutella on toast and NOT lick the knife afterward?

Tree72

I've also had good success with the recipe from Chocolate Covered Katie. You have to store it in the refrigerator. It tastes great and you can adjust the sweetness to your own preference.

Lettee4

because nutella would be awesomely low carb if only there was no added sugar. how to solve problem? make it yourself with no added sugar/ use artificial sweeteners instead.

Monkey_Business

Wife and I are currently trying some things out witht he Vitamix we purchase recently.

She has made a non-dairy cream subsitute from hazel nuts. It turn out very nice. But, we were left with a large amount of residue form the nuts. We are going to take and an attempt to make a chocoate hazelnut spread. Our expectation are that it will nut be able to compete with nutella but will still be nice.

ianthy

Not sure I should be reading this posting.... could be dangerous for my thighs.

asdowe13

I've tried, i've failed, i just eat nutella, when i want to eat nutella!






And now I want nutella

3laine75

If Nutella is wrong, I don't want to be right

climbing_trees

I've made this recipe and it is INCREDIBLE!
I think it is better than the real thing ;P

http://mywholefoodlife.com/2013/03/07/homemade-vegan-nutella/

sho3girl

have you tried mixing 0% total fat Fage greek yoghurt with a sachet of hazelnut hot chocolate ?

EmilyStopFlying

thank you so much! i'll try a couple of these and see what i like