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Cooking with Truvia

tnjrichter
tnjrichter Posts: 23
edited March 3 in Food and Nutrition
Have you cooked/baked using Truvia? If so what are your experiences?

I use truvia quite a bit but have not with recipes calling for any sort of sugar.

Replies

  • ana3067
    ana3067 Posts: 5,623 Member
    I baked a protein "cheesecake" with it, as the recipe called for non-sugar sweetener. Overall it tasted pretty good, but it was either the aftertaste or that it was overly sweet that made me not love how it turned out. I also used coconut oil in the crust though so maybe that also affected it, but I actually liked how the crust turned out (truvia was used in the filling only).
  • yarwell
    yarwell Posts: 10,477 Member
    Have used it a bit, seems fine.

    http://truvia.co.uk/recipes/
This discussion has been closed.

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