Protein - what kind is best??
nikkicarter13
Posts: 231 Member
I am looking into protein supplements. Does anyone know what the best kind is? I have seen whey, soy and rice as well as others. Granted I know food sources are best, but I am looking into supplments for when I am not getting enough.
0
Replies
-
depends whey matabolises fast so like after a workout is good but like say you want to sleep and you dont want your muscles to catabolise isolate is a slow metabolising kind?0
-
depends whey matabolises fast so like after a workout is good but like say you want to sleep and you dont want your muscles to catabolise isolate is a slow metabolising kind?0
-
I get my protein in foods. like nuts.
almonds are yummy.0 -
Firestorm time.
I use whey protein along with protein in lean meats, eggs, and tofu.0 -
Watching.....
I'm also looking for alternative protein sources since I have trouble digesting animal products.0 -
I used Garden of Life protein powder for awhile - it's free of any added sugars, it's vegan, no isolates, etc. I still use it every once in awhile, however, I've found that I would MUCH rather make a later-night tuna pancake or eat nuts or cottage cheese (among other things) for my snacks and add beans to my lunches, etc. to get in enough protein. It's really NOT hard to get enough protein from food if you just make a conscious effort. I usually get well over 100g/day, eating between 1300 and 1700 calories.0
-
Cottage cheese is a great source.0
-
Watching.....
I'm also looking for alternative protein sources since I have trouble digesting animal products.
Try Seitan - it's DELICIOUS. This is my favorite recipe - super easy to make at home. A loaf will last me all week - it's great protein.
Edited: stupid website name was censored... try this one
http://recipes.sparkpeople.com/recipe-detail.asp?recipe=6065720 -
Cottage cheese is a great source.
But so high in sodium...0 -
Cottage cheese is a great source.
But so high in sodium...
Some brands do make a very low sodium (or no salt added) cottage cheese type - I tried the no salt added and just didn't like the texture. However, I try to keep most of what I eat pretty low in sodium, so I can usually afford the sodium in 1/2 to 1 cup of cottage cheese without causing me to go over.0 -
I am looking into protein supplements. Does anyone know what the best kind is? I have seen whey, soy and rice as well as others. Granted I know food sources are best, but I am looking into supplments for when I am not getting enough.
Whey protein is fine0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 393.6K Introduce Yourself
- 43.8K Getting Started
- 260.3K Health and Weight Loss
- 175.9K Food and Nutrition
- 47.5K Recipes
- 232.5K Fitness and Exercise
- 431 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.6K Goal: Gaining Weight and Body Building
- 153K Motivation and Support
- 8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.8K MyFitnessPal Information
- 24 News and Announcements
- 1.1K Feature Suggestions and Ideas
- 2.6K MyFitnessPal Tech Support Questions